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July 2019

Lamb Recipes

Healthy Snacks Recipes

Crunchy Hot Crab Bites

Crunchy Hot Crab Bites Recipe
1 1/2 c Crab mead, drained, all bits of shell removed 1 tb Fresh lime or lemon muice 1/2 ts Grated l...

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Firinda PilavRice Pie Recipe

Firinda PilavRice Pie recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Firinda PilavRice Pie recipe  PDF



2 c Fresh squeezed tomato juice
1 c Lamb or beef broth
1/4 c Butter
Salt 1 c Long grain rice
1 cn Green peas, drained (8.5 oz)
1 cn Sliced carrots, drained
(8 oz) 1 pk Puff pastry sheets (17 oz)
1 Egg yolk, beaten

Combine tomato juice, broth, butter and salt in large saucepan. Bring to full boil. Add rice, cover and cook until liquid is absorbed, about 15 minutes. Stir in peas and carrots. Line 9 pie plate or other flat dish with 1 pastry sheet. Trim and flute edges. Cut remaining dough into 1/2 strips and place in crisscross pattern over rice. Trim and flute edges. Brush pastry with egg yolk. Bake at 350'F. 20 minutes. Each serving contains about: 224 calories 372 milligrams sodium 50 milligrams cholesterol 10 grams fat 30 grams carbohydrates 5 grams protein 1.13 grams fiber.

Firinda PilavRice Pie recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
332 people have voted
Last Reviewed on 2019-07-23



Tuesday, Jul 23 2019 Download & Print Firinda PilavRice Pie recipe  PDF   Lamb recipes RSS   Thumsb up

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Pickler Pigs' Ears Chinese Style
Pickler Pigs' Ears Chinese Style Recipe


2 lb Pigs' ears 4 Whole star anise 3 sl Fresh ginger root 1/2 c White vinegar 1/4 c Sugar 1 ts Salt 1 c White vinegar 1 c Sugar 1 tb Thinly sliced fresh ginger root 3 Cloves garlic, sliced 1 ts Salt 1 c Sliced carrots 1 Cucumber, unpeeled, seeded and cut in chunks 1 Red onion, cut in chunks 1 Bell pepper, cut in chunks We'll start of the front end of the pig... Prepare pigs' ears according to steps I and II in basic instructions drain. Return to pot with water to cover and first 5 ingredients listed above. Bring to a boil and simmer for 1 hour...

Cooking Magazines: Appetizer Recipes » July 2019   Appetizer recipes RSS   Thumsb up

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Reino's Kalamoiika

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2 lb Fresh or frozen salmon 1 1/4 tb Salt 1/2 ts Pepper 2 Bay leaves 6 Whole allspice 4 md P...
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