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August 2019

Lamb Recipes

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Forfar Bridies Irish Recipe

Forfar Bridies Irish recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Forfar Bridies Irish recipe  PDF


12 oz Lean ground lamb or
ground beef 1 md Onion, chopped
3/4 ts Worcestershire sauce
Salt, freshly ground pepper 2 tb Beef broth or stock
Pastry for double crust pie 1 Egg white, frothed lightly
with a fork 1. Cook meat until it is no longer pink drain thoroughly and add onion,
Worcestershire sauce, salt, pepper and just enough stock or broth to moisten the mi ture. 2. Heat oven to 350 degrees. Roll pastry on a floured board to a 1/8 inch
thickness. Cut into rounds depending on preference, they can be from 3 to 6 inches in diameter.
3. Spoon filling onto the bottom half of each circle fold over and crimp
edges tightly. Brush lightly with egg white and cut three slashes in top of each. 4. Place on flat baking sheet. Bake until golden, 30 to 35 minutes. Serve
hot Posted By japladynwu.edu (Rebecca Radnor) On rec.food.recipes or rec.food.cooking

Forfar Bridies Irish recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
235 people have voted
Last Reviewed on 2019-08-24



Saturday, Aug 24 2019 Download & Print Forfar Bridies Irish recipe  PDF   Lamb recipes RSS   Thumsb up

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