Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

May 2019

Lamb Recipes

Butter Cake Recipes

Orange Butter Cake

Orange Butter Cake Recipe
PATTI VDRJ67A 1 1/2 c Cake flour 1/2 c Cor...

read more

Japanese Skewered Lamb Recipe

Japanese Skewered Lamb recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Japanese Skewered Lamb recipe  PDF


2 lb Lean boneless lamb
1/4 c Soy sauce
1 tb Honey
2 tb Vinegar
2 tb Sherry
2 Garlic cloves
1/4 ts Ground ginger
1 1/2 c Bouillon
Before cooking: Cut the lamb into strips that are 1/8 inch thick, 1/2 inch wide and 3 inches long across the grain. Combine the remaining ingredients (crushing the garlic with a garlic press), and pour the mi ture over the meat. Turn the meat to coat it well and let it stand uncovered for 1 hour at room temperature or covered overnight in the refrigerator. Turn the meat occasionally so it gets seasoned evenly. Weave the meat onto skewers. Broil them about 4 inches from the heat source for about 2 minutes on each side. Makes 8 servings. Calories per serving: 248

Japanese Skewered Lamb recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
807 people have voted
Last Reviewed on 2019-05-26



Sunday, May 26 2019 Download & Print Japanese Skewered Lamb recipe  PDF   Lamb recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Pheasant with Champagne Cabbage Iv Sauce

New Cooking Recipes

Corn Bread Taco Bake
Corn Bread Taco Bake Recipe


1 1/2 lb corned beef 1 pk Durkee taco seasoning 1/2 c Water 1 cn Whole kernal corn, drained 12 oz. size 1/2 c Green pepper, chopped 1 cn Tomato sauce 8 oz. 1 pk Corn muffin mi 8 1/2 oz. 1 cn Durkee French fried onions 2.8 oz. size 1/3 c Cheddar cheese, shredded 1oz Brown meat drain. Stir in ne t 5 ingredients pour into a 8 12 inch baking dish. Prepare corn muffin mi according to package directions, e cept add 1/2 can French Fried onions. Spoon around outer edge of casserole. Bake, uncovered, at 400 degrees for 20 minutes. Top with remaining onions and...

Cooking Magazines: Corned Beef Recipes » May 2019   Corned Beef recipes RSS   New

Dish Of The Day

Grilled Lobster Dinner

Grilled Lobster Dinner Recipe
4 Medium ears corn 2 Large garlic cloves, smashed 1/8 ts Cayenne pepper 1 Large live lobster halve...
read more

Category: » Dinner Recipes

View more dishes

>