Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

August 2018

Lamb Recipes

Pasta Recipes

Shrimp and Pasta Creole

Shrimp and Pasta Creole Recipe
NONE 1/2 lb Shrimp,medium,shelled 2 tb Butter or margarine 1/2 c Heavy cream 1/4...

read more

Kibbi Neeyee Basic Kibbi Recipe

Kibbi Neeyee Basic Kibbi recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Kibbi Neeyee Basic Kibbi recipe  PDF


2 c Cracked Wheat
2 lb Ground Lamb or Beef
2 lg Onions
2 ts Salt
1 ts Black Pepper
1 ts Ground Cinnamon
Wash wheat several times in cold water. Allow wheat to stand in water for about 1 hour. Grind meat and onions fine. Mi with seasonings and wheat. If necessary, moisten hands in small bowl filled with cold water. Thorough mi ing or kneading of the mi ture is very important. Kibbi may be fried, baked plan, broiled or baked with a filling. When using a filling, spread half of kibbi into 10 10 pan that has been greased with butter be sure to bring mi ture all the way to the edge of pan. Add filling. Top with other half of kibbi. Run knife around edge of the pan to help seal layers together. Cut, no deeper than top layer, into diamond shapes. Dot with butter and bake at 400 for about 30 minutes or until brown. Serves 10 to 12.

Kibbi Neeyee Basic Kibbi recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
637 people have voted
Last Reviewed on 2018-08-19



Sunday, Aug 19 2018 Download & Print Kibbi Neeyee Basic Kibbi recipe  PDF   Lamb recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Moist Rich Chocolate Cake

New Cooking Recipes

Baked Chicken Parmesan
Baked Chicken Parmesan Recipe


5 tb Melted unsalted butter 1 tb Dry mustard or Dijon mustard 3/4 c Dried bread crumbs 1/2 c Fresh grated Parmesan cheese 2 tb Chopped fresh parsley 1 t Dried basil 8 Chicken thighs,bone in,split 1.Preheat the oven to 400 Lightly grease a 9 15 baking dish. 2.In a shallow bowl, combine the butter with the mustard. 3.In another shallow bowl, blend together the bread crumbs, cheese, parsley, and basil. 4.Dip the chicken pieces first into the mustard mi ture, and then coat with the bread crumb mi ture. Place skin side up in the baking dish. 5.Bake,...

Cooking Magazines: Chicken Parmesan Recipes » August 2018   Chicken Parmesan recipes RSS   Thumsb up

Dish Of The Day

Sweet Potato Pound Cake

Sweet Potato Pound Cake Recipe
1 1/2 c CAKE FLOUR 1/2 ts BAKING SODA 1/2 ts SALT 1/2 ts GROUND CINNAMON 1/2 ts GROUND NUTMEG ...
read more

Category: » Sweet potato Recipes

View more dishes

>