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July 2018

Lamb Recipes

Lamb Recipes

Curried Lamb

Curried Lamb Recipe
1/3 c Dried onion 1/4 c Warm water 3 tb Vegetable oil 2 tb Ground coriander 1 1/2 ts Ground cum...

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Lamb Chops Bandit Style Arni Palikari Recipe

Lamb Chops Bandit Style Arni Palikari recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Lamb Chops Bandit Style Arni Palikari recipe  PDF


6 Lamb chops or steaks, thick
1/4 c Butter or margarine
1 lg Onion thinly sliced
3 Garlic cloves
finely chopped 4 md Tomatoes
12 sl Potato (thick)
Oregano or rigani (fresh or dried) Salt and pepper 125 g Kasseri or Gruyere cheese
sliced Heavy duty foil COOKING TIME: 1 1/4 HOURS OVEN TEMPERATURE: 160 C (325 F) Grease a frying pan lightly and fry lamb until browned on each side but not cooked through. Place each chop or steak on a 25 cm (10 inch) square of foil. Drain fat from pan, add butter, onion and garlic and fry gently until onion is soft. Spoon on top of meat, leaving butter in pan. Place 2 slices of potato on each chop and brush with this butter. Top with
slices of tomato and sprinkle lightly with oregano or rigani. Finish with a slice of cheese on top and fold foil, using double folds to seal each package completely. Place close together in a baking dish (cheese uppermost) and cook in a moderately slow oven for 1 1/2 hours. Serve packages directly onto individual plates. Accompany with a tossed green salad.

Lamb Chops Bandit Style Arni Palikari recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
371 people have voted
Last Reviewed on 2018-07-17



Tuesday, Jul 17 2018 Download & Print Lamb Chops Bandit Style Arni Palikari recipe  PDF   Lamb recipes RSS   Thumsb up

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1/4 c Butter Or Margarine 1/4 c Sugar 1 Egg 1 Pureed Avocado 1 c Toasted Slivered Almonds 1 c Milk 2 c Self Rising Flour Preheat oven to 400 F and prepare muffin pans. Cream butter and sugar. Beat in the egg. Blend in the avocado, milk and nuts. Lastly add the flour and mi gently but thoroughly until the ingredients are moistened and combined. Place in pans and sprinkle each with topping. Bake for 20 to 25 minutes. Note: Add a dash of grated lemon rind. Almonds may be toasted quickly in the microwave or in a dry frying pan, stirring constantly to stop burning. ...

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