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December 2018

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Lamb Kebabs Recipe

Lamb Kebabs recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Lamb Kebabs recipe  PDF



1/4 cup olive oil
1/4 cup fresh lemon juice
1 small clove minced garlic
1 scallion finely sliced
1/4 teaspoon ground coriander
Salt and cayenne pepper to taste 1 1/2 pounds boneless leg of lamb cut into 1inch
squares
Combine the olive oil, lemon juice, garlic, scallion, and coriander in a mi ing bowl and season to taste with 1/2 teaspoon of salt or more season with cayenne pepper if you wish . Add the lamb and marinate for as long as possible (up to 3 hours at room temperature or 6 hours in the refrigerator) turn the meat in the marinade every now and then. Soak bamboo skewers in water while this marinates.
Position the broiler pan 4 to 5 inches away from the heat source and preheat th e broiler. Thread lamb cubes on skewers. Broil kebabs for 6 to 7 minutes a side or until lamb is cooked through.

Lamb Kebabs recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
434 people have voted
Last Reviewed on 2018-12-15



Saturday, Dec 15 2018 Download & Print Lamb Kebabs recipe  PDF   Lamb recipes RSS   Thumsb up

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