Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

August 2018

Lamb Recipes

Easy Recipes

Easy Chocolate Zucchini Cake

Easy Chocolate Zucchini Cake Recipe
1 pk Deep chocolate cake mi 1 ts Ground cinnamon 3 lg Eggs 1/2 c Crisco oil 1 1/4 c Water 1...

read more

Lamb Kebabs Recipe

Lamb Kebabs recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Lamb Kebabs recipe  PDF



1/4 cup olive oil
1/4 cup fresh lemon juice
1 small clove minced garlic
1 scallion finely sliced
1/4 teaspoon ground coriander
Salt and cayenne pepper to taste 1 1/2 pounds boneless leg of lamb cut into 1inch
squares
Combine the olive oil, lemon juice, garlic, scallion, and coriander in a mi ing bowl and season to taste with 1/2 teaspoon of salt or more season with cayenne pepper if you wish . Add the lamb and marinate for as long as possible (up to 3 hours at room temperature or 6 hours in the refrigerator) turn the meat in the marinade every now and then. Soak bamboo skewers in water while this marinates.
Position the broiler pan 4 to 5 inches away from the heat source and preheat th e broiler. Thread lamb cubes on skewers. Broil kebabs for 6 to 7 minutes a side or until lamb is cooked through.

Lamb Kebabs recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
303 people have voted
Last Reviewed on 2018-08-21



Tuesday, Aug 21 2018 Download & Print Lamb Kebabs recipe  PDF   Lamb recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

BlackEyed Pea Fritters

New Cooking Recipes

Fish Corn Rellenos Hunter
Fish Corn Rellenos Hunter Recipe


6 New Me ico chiles (or equiv) roasted peeled, slit an d carefully deseeded 2 sole fillets (about 1/2 lb) 2 ears fresh sweet corn shucked 4 oz Monterey Jack cheese grated 1 medium potato cut into small dice 1 medium onion finely chopped 2 cloves garlic 1 sprig fresh oregano salt and freshly ground black pepper. oil for frying Cook the corn in boiling water for 5 minutes and let cool. Strip the kernels from the ears with a sharp knife. Bake or saute the fish until cooked through, then cut into small pieces and put aside. Fry the diced potatos on high he...

Cooking Magazines: Easy Fish Recipes » August 2018   Easy Fish recipes RSS   Thumsb up

Dish Of The Day

Tofu AntiPasto

Tofu AntiPasto Recipe
1/3 c Black olives, pitted 1 c Mushrooms, quartered 1 c Celery, sliced 1 1/2 c Tomatoes, diced ...
read more

Category: » Salad Recipes

View more dishes

>