October 2018 2018 Cooking Recipes Chicken Recipes Best Cake Recipes Green Bean Recipes Preserving Recipes Super bowl Recipes Martini Recipes Smoothie Recipes Meatloaf Recipes Apple Pie Recipes Chicken Pot Pie Recipes Puerto Rican Recipes Rost Chicken Recipes Apple Cake Recipes Snacks Recipes Vegetarian Recipes Diabetic Recipes Duck Recipes Vegetarian Ham Buddhist Recipe 2 oz (3 sheets) dried bean curd 3 tb Soy sauce 2 tb Water 1 Level teaspoon sugar 1/2 Level teas... read more Lamb Recipes Jarrets D'Agneau a La Grecque Le Carre D'Agneau Roti a La Fleur De Thym Noisettes D'Agneau Rack Of Lamb with Herb Sauce Satay Ii Alicha Ambila Chicken AmericanStyle Strata Apricot Mustard Glazed Leg Of Lamb Paneer Basmati PilafPaneer Pulao Recipe Paneer Basmati PilafPaneer Pulao recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information Stephen Ceideburg 2 c Basmati rice 8 oz Paneer (see recipe) 4 tb Light vegetable oil 1/2 c Cauliflower florets 1 c Diagonally sliced carrots 1 c Chopped red or green bell pepper 2 tb Cashew halves 2 tb Raisins 2 Bay leaves 1 Inch piece cinnamon stick 8 Whole cloves 1/2 ts Black peppercorns 3 c Water 3/4 c Canned tomato sauce 2 ts Salt In the traditional version of this dish, the rice, paneer and vegetables all cook together. I like the vegetables to remain crunchy, however, so I cook them separately, then stir them into the rice toward the end of its cooking time. Serve this subtle pilaf lamb chops or spicy stews. Wash rice thoroughly. Place in a bowl, cover with water and let soak 15 minutes. Drain. Cut paneer into cubes. Brush with 1/2 tablespoon of the oil and broil 2 minutes per side. Set aside. Heat remaining oil in a Dutch oven over medium high heat. Add cauliflower, carrots and peppers. Stir fry for 5 minutes, or until edges of peppers start to brown. Remove with slotted spoon and set aside. Reduce heat to medium. Add cashews and fry until light golden remove and set aside. Add raisins and fry until plump remove. Add whole spices to the pan. Stir and cook 1 minute. Add rice, increase heat to medium high, and stir fry until rice is well coated with oil and begins to glisten, about 5 minutes. Add water, tomato sauce and salt. Bring to a boil, then reduce heat to low, cover, and simmer for 12 minutes. Uncover and gently stir in vegetables and paneer, Cover and cook 5 minutes longer. Remove from heat and let stand, covered, for 10 minutes, Fluff rice gently with a fork and transfer to a serving dish. Garnish with fried raisins and cashews. PER SERVING: 365 calories, 11 g protein, 46 g carbohydrate, 15 g fat (6 g saturated), cholesterol (not available), 716 mg sodium, 2 g fiber. From an article by La mi Hiremath from the San Francisco Chronicle, 9/1/93. Paneer Basmati PilafPaneer Pulao recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 3.5 748 people have voted Last Reviewed on 2018-10-17 2018 Cooking Recipes » Lamb Recipes » Paneer Basmati PilafPaneer Pulao Wednesday, Oct 17 2018 2018 Best Cooking Recipes New Recipes Pineapple Smoothie Sparkling Fruit Smoothies Kahlua Smoothie Southwest Smoothie Apple Smoothie Fabric Softener Smoothie New Cooking Recipes Baked Salmon with Herb Sauce Recipe 1 1/2 lb Salmon fillet 1 T Butter 1 Salt and pepper 1/2 c Mayonaise 1 T Parsley 1/2 t Dill 1 Lemon wedges 1 Greens of onion, fine chop Cut fillet in 4 serving pieces. Place large side of fillet toward edge of pyre baking dish with center open. Pierce fish, dot fish with butter, and cover with plastic wrap. Microwave Medium (50%) for 5 minutes. Mi mayonaise, parsley, onion, and dill togerther. Spread mayonnaise mi ture on top of fillets and microwave Medium (50%) covered for 5 6 minutes before serving. Garnish with lemon wedges. If steaks are used, arrange with thin... Cooking Magazines: Baked Salmon Recipes » October 2018 Dish Of The Day Robb's Sun City Special Recipe 1 lb Pork sausage meat 1 lb Lean ground beef 1 Clove garlic, pressed 1 lb Velveeta cheese 1 tb ... read more Category: » Ground Beef Recipes View more dishes Top 5 Cooking Categories Bisquick Recipes Chili Recipes Beverages Recipes Low Calorie Recipes Broccoli Recipes View More Categories
