Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

June 2018

Lamb Recipes

Chicken Stir Fry Recipes

Cabbage Soup with Paprika Kielbasa and Raisi

Cabbage Soup with Paprika Kielbasa and Raisi Recipe
6 sl bacon, diced 1 onion, halved and thinly : sliced 4 garlic cloves, minced 3 lb cabbag...

read more

Pork Or Lamb Sasaties Recipe

Pork Or Lamb Sasaties recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pork Or Lamb Sasaties recipe  PDF


1 c Dried apricots
Water 1/4 c Vinegar
2 tb Curry powder
2 c Onions, chopped and cooked
clear in 1/4 cup butter Salt to taste Stew a cup of dried apricots until soft, and put through a food mill. Add water to make 1 1/2 cups, then add vinegar, curry powder and onion. Salt to taste. If not hot enough, add a dash of Tabasco or cayenne. Marinate 1 to 1 1/2 inch cubes of pork or lamb or mutton in this for 12 hours, then broil. Use marinade for basting and sauce. From The Complete Book of Outdoor Cookery by James A. Beard and Helen Evans Brown. Hayward Daily Review. 7/1/90 Posted by Stephen Ceideburg July 27 1990.

Pork Or Lamb Sasaties recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
119 people have voted
Last Reviewed on 2018-06-25



Monday, Jun 25 2018 Download & Print Pork Or Lamb Sasaties recipe  PDF   Lamb recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Headquarters Chili

New Cooking Recipes

Spinach Cream Cheese Quiche
Spinach Cream Cheese Quiche Recipe


2 packages frozen whole leaf spinach 1 package cream cheese (8 oz.) 1/4 cup grated Parmesan cheese 3 eggs Salt and pepper to taste TOPPING: 2 eggs 1 tablespoon vegetable oil Cook spinach and drain thoroughly. (Squeeze out e cess water in spinach.) Mi d rained spinach and 8 ounce cream cheese. Beat eggs, salt and pepper and add to spinach mi ture. Add Parmesan cheese. Place mi ture in 9 inch pie pan. Beat 2 e ggs and oil . Pour over top of spinach mi ture. Bake in 375 degree oven for 30 35 minutes. Slice and serve. Recipe from One Million Recipes CD bust...

Cooking Magazines: Spinach Recipes » June 2018   Spinach recipes RSS   Thumsb up

Dish Of The Day

Greenbirar Peach Soup

Greenbirar Peach Soup Recipe
2 lb Ripe Peaches (about 4 cups roughly chopped, reserve the juice) 1 1/2 c Sour cream 1 c Reserv...
read more

Category: » Dessert Recipes

View more dishes

>