Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

December 2018

Lamb Recipes

Dumpling Recipes

Herb Dumplings

Herb Dumplings Recipe
1 1/2 cups flour sift well 1 tablespoon baking powder 1/2 teaspoon dried thyme crushed 3/...

read more

Roast Lamb with Potato Onion and Pepper Gratin Recipe

Roast Lamb with Potato Onion and Pepper Gratin recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Roast Lamb with Potato Onion and Pepper Gratin recipe  PDF


6 Garlic cloves
2 lb Baking potatoes, peeled
and very thinly sliced 1 tb Minced thyme
Salt Freshly ground pepper 2 lg Onions, very thinly sliced
1/2 lb Roasted sweet red peppers
1 c Dry white wine
1/3 c Olive oil
1 Leg of lamb, bone in (6 7lb)
This one dish oven meal is easy to prepare and needs only a bottle of wine and a loaf of bread to make it complete. Split 1 clove garlic. Rub bottom of 16 10 2 ocal gratin dish with split clove of garlic. Arrange potatoes over bottom of pan. Chop together remaining 5 garlic cloves, and thyme. Season generously to taste with salt, pepper and 1/3 of garlic thyme combination. Layer sliced onions on top. Season to taste with salt, pepper and another 1/3 of garlic and thyme. Layer peppers on top of onions. Season to
taste with salt, pepper and remaining 1/3 garlic and thyme. Pour over wine, then oil. Trim e cess fat from lamb. Season meat to taste with salt and pepper. Place sturdy oven rack directly on top of gratin dish. Set lamb on rack so that juices will drip into gratin. Roast, uncovered, at 400'F. about 1 hour and 15 minutes for rare. Turn lamb every 15 minutes, basting with liquid from dish underneath. Remove from oven and let lamb stand on rack so that juices will drip into gratin. to serve, carve lamb into thin slices and arrange on warmed dinner plates or on serving platter with vegetable gratin alongside.

Roast Lamb with Potato Onion and Pepper Gratin recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
246 people have voted
Last Reviewed on 2018-12-17



Monday, Dec 17 2018 Download & Print Roast Lamb with Potato Onion and Pepper Gratin recipe  PDF   Lamb recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Daiquiri Cheesecake

New Cooking Recipes

Blue Cheese Walnuts
Blue Cheese Walnuts Recipe


1 c Walnuts 1 c Crumbled blue cheese 1 Egg beaten with 1 tb water Just chop 1 cup of walnuts (depending on the size of brie you need to cover) and stir into 1 cup crumbled blue cheese. Press onto the top of the brie and carefully wrap a sheet of thawed puff pastry dough (Roll out to size needed). Use fingers wet with cold water to seal underside of pastry. Cut off e cess to make cut outs and adhere to top of brie with a little cold water. I refrigerate my brie at this point until I'm ready to bake. Remove from fridge, Brush w/egg wash (1 egg beaten with a Tbsp. cold water) and bake...

Cooking Magazines: Best Cookie Recipes » December 2018   Best Cookie recipes RSS   Thumsb up

Dish Of The Day

Autumn Squash

Autumn Squash Recipe
1 sm Butternut squash 2 ea Slices cubed white bread 2 ea Green apples 1 ts Salt 1 md Onion cho...
read more

Category: » Butternut Squash Recipes

View more dishes

>