Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

July 2019

Lamb Recipes

Easy Recipes

Easy Lord Baltimore Cake

Easy Lord Baltimore Cake Recipe
CAKE 1 pk 2 layer size yellow cake ...

read more

Roasted Lamb's Head Recipe

Roasted Lamb's Head recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Roasted Lamb's Head recipe  PDF


1 Lamb's head, skinned and
cleaned 1/3 c Olive oil
1/4 c Red wine
1 1/2 ts Crushed oregano
2 Cloves garlic, finely
chopped 1/2 ts Salt
1/2 ts Freshly ground pepper
Remove eyes and tongue of lamb's head. Then parboil head in water to cover for 10 minutes. Simmer tongue for 30 minutes in salted water skin. Return to lamb's mouth. Make a marinade by combining remaining ingredients pour over head while warm and marinate for 1 hour, turning occasionally. Bake in a 325F oven for 1 1/2 hours, basting from time to time. Place on a bed
of parsley, surrounded by cherry tomatoes. Decorate with a garland of daisies. To serve, crack head down center and remove meat. From Innards and Other Variety Meats . Jana Allen and Margret Gin. 101 Productions. San Francisco, 1974.
Posted by Stephen Ceideburg November 7 1990.

Roasted Lamb's Head recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
823 people have voted
Last Reviewed on 2019-07-16



Tuesday, Jul 16 2019 Download & Print Roasted Lamb's Head recipe  PDF   Lamb recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Broccoli Bacon QuicheCrustless

New Cooking Recipes

Fihserman's Chowder
Fihserman's Chowder Recipe


1/4 lb Bacon cut in small pieces 1 t Paprika 1/2 c Chopped onion 1 c Diced raw potato 1 cn (6.5 oz) chopped clams with liquid 1/4 c White wine 1 c Crab legs/imitation crab 1 c Shrimp 1 c Scallops halved/quartered 1 t Salt 1/2 ts Pepper 1 Bay leaf 1/2 ts Thyme 2 1/2 c Skim milk 1/3 c Instant mashed potatoes to thicken Any other shellfish you like In a heavy soup pot or kettle, brown the bacon with the paprika, onion and potato, sauteing until potato and onions are soft and bacon is cooked. Add the clams, wine, crab legs, shrimp, scallops ...

Cooking Magazines: Easy Fish Recipes » July 2019   Easy Fish recipes RSS   New

Dish Of The Day

Cottage CheesePotato Salad For 1

Cottage CheesePotato Salad For 1 Recipe
1 lg Potato, preferably new 1 tb Salad oil 1 ts White vinegar 1/4 ts Salt 1/4 c Celery, thinly ...
read more

Category: » Salad Recipes

View more dishes

>