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December 2018

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Venison The Basque Way

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Sarimsaaqli Palaaw Central Asian Garlic Pilaf Recipe

Sarimsaaqli Palaaw Central Asian Garlic Pilaf recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Sarimsaaqli Palaaw Central Asian Garlic Pilaf recipe  PDF


3/4 c Oil
5 sm Onions, diced
1 lb Lamb leg meat, cubed
4 lg Carrots, cut into julienne
Water 12 Garlic heads
5 c Rice, soaked in 5 changes
of water and drained 1 t Salt
1 t Ground cumin
1 t Ground red pepper or cayenne
This is recently invented Central Asian pilaf, dating from just after World War II. At first popular among teahouse pilaf cooks in eastern Uzbekistan, it's now cooked all over that country. Most people squish out the mild cooked garlic from the whole cloves and use it as a sauce for the pilaf. From Plovy na Liubol Vkus by Karim Makhmudov. Put oil in large pot, add onions and saute over medium heat until light brown. Add meat and stir until browned. Add carrots and 5 cups water, and cook over medium high heat until meat is tender, about 7 minutes. Mi whole heads of garlic into stew and sprinkle rinsed rice over. Add 8 cups water, taking care not to disturb layering of rice and stew, and boil uncovered until rice absorbs water, about 40 45 minutes. When rice is done, heap rice in pot, cover, reduce heat to minimum, cover pot and steam 25 30 minutes. Serve 1 head garlic with each portion of pilaf. Makes 10 12 servings. Each of 10 servings contains about: 569 calories 278 milligrams sodium 22 milligrams cholesterol 19 grams fat 85 grams carbohydrates 15 grams protein 1.08 grams fiber.

Sarimsaaqli Palaaw Central Asian Garlic Pilaf recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
578 people have voted
Last Reviewed on 2018-12-10



Monday, Dec 10 2018 Download & Print Sarimsaaqli Palaaw Central Asian Garlic Pilaf recipe  PDF   Lamb recipes RSS   New

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