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February 2019

Lamb Recipes

Fudge Recipes

Amaretto Chocolate Fudge Pie

Amaretto Chocolate Fudge Pie Recipe
4 oz. unsweetened chocolate 1 3/4 sticks unsalted butter (14 Tbsp) 1 1/2 c. sugar 2 tbsp. sugar...

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Satan's Fantasy Chili Recipe

Satan's Fantasy Chili recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Satan's Fantasy Chili recipe  PDF


3 lb Sirloin, coarsely ground
2 lb Lamb, coarsely ground
2 ea Onions, chopped coarsely
3 ea Garlic cloves, diced fine
1 1/2 T Salt
2 c Green Bell peppers, chopped
3 ea Jalapenos, cored, seeded, and amp
diced 1 T Cayenne pepper flakes
2 c Tomatos, stewed and amp chopped
1 1/2 c Tomato sauce
3/4 c Tomato paste
2 T Corn oil
3 T Cumin freshly ground
1 t Sesame oil
1 T Me ican oregano
Heat oil in a large heavy pot or cast iron Dutch oven. Add meat, onions, garlic, and Bell peppers. Cook until onions are transluscent. Add the beer, tomatos, tomato sauce, spices, peppers, and sesame oil. Cook for 2 hours on Low heat, stirring frequently. Add the tomato paste and cook on Simmer for 30 minutes more. Serve hot

Satan's Fantasy Chili recipe and other lamb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
385 people have voted
Last Reviewed on 2019-02-22



Friday, Feb 22 2019 Download & Print Satan's Fantasy Chili recipe  PDF   Lamb recipes RSS   Thumsb up

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Card Gingerbread
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1/3 c Butter 1/2 c Dark molasses 1/2 ts Soda 1/4 ts Cinnamon 1/3 c Brown sugar 2 1/2 c Flour (sifted) 1/2 tb Ginger (scant) 1/4 ts Salt 1 Egg (slightly beaten) Cream butter and sugar. Mi in egg stir in molasses. Sift flour with dry ingredients and add to butter. Turn to floured board and roll 1/4 thick cut in oblong 3 4 . Score cards with knife in 1/2 parallel lines. Place on greased cookie sheet. Bake in slow (325 F) Florence Reeves Sykes, my mother's paternal grandmother) SOURCE: Mama's Favorite Recipes (Frances Turfitt) Shared by Nancy Coleman ...

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