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Chocolate Nut UpsideDown Cake Recipe

Chocolate Nut UpsideDown Cake recipe and other nuts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chocolate Nut UpsideDown Cake  recipe  PDF


PATTI VDRJ67A 2 tb Butter or margarine
1/4 c Brown sugar
2/3 c Light corn syrup
2/3 c Heavy cream
1 c Walnuts coarsely chopped
CAKE 1 3/4 c Flour
2 ts Baking powder
1/4 ts Salt
1/2 c Butter or margarine soft
1 1/2 c Sugar
2 Eggs separated
3 oz Unsweetened chocolate melt
1 ts Vanilla
1 c Milk
Melt 2 tb butter in small saucepan stir in brown sugar. Heat until bubbly. Stir in corn syrup and cream heat, stirring constantly, just to boiling. Add nuts. Pour into a well greased 10 bundt pan. Set aside while preparing cake. Preheat oven to 350. Sift flour, baking powder and salt. Mi butter and sugar until well combined. Add egg yolks, melted chocolate and vanilla mi well. Add flour mi alternately with milk. Beat egg whites until stiff fold into cake. Spoon over nut mi ture in pan. Bake for 35 45 minutes or until tested done. Cool 15 minutes then remove from pan. Mom Anderson.

Chocolate Nut UpsideDown Cake recipe and other nuts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
175 people have voted
Last Reviewed on 2018-12-09



Sunday, Dec 09 2018 Download & Print Chocolate Nut UpsideDown Cake  recipe  PDF   Nuts recipes RSS   Thumsb up

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