Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

August 2018

Nuts Recipes

Kids Recipes

Snouts and Beans

Snouts and Beans Recipe
2 cn (16oz) plain baked beans 1 ts Worcestershire sauce 1/4 c Brown sugar 2 tb Bbq sauce 1 tb T...

read more

White Chocolate Chip Cookies with Macadamia Nu Recipe

White Chocolate Chip Cookies with Macadamia Nu recipe and other nuts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print White Chocolate Chip Cookies with Macadamia Nu recipe  PDF


1/2 c Unsalted butter softened
1/3 c Sugar
1/3 c Brown sugar firm packed
1 Egg
1 ts Vanilla
1 c All purpose flour
1/2 ts Baking soda
1/4 ts Salt
6 1/2 oz White chocolate, chopped
3/4 c Macadamia nuts, halved
BLEND BUTTER, SUGARS, EGG,AND VANILLA UNTIL FLUFFY, STOPPING ONCE TO SCRAPE DOWN SIDES OF BOWL, ABOUT 1 MIN. ADD FLOUR,BAKING SODA AND SALT AND MI UNTIL JUST COMBINED. DO NOT OVER MI . STIR IN WHITE CHOCOLATE CHUNKS AND NUTS. MOUND DOUGH BY 1/3 CUPFULS ONTO LIGHTLY GREASED COOKIE SHEET, SPACE ABOUT 2 IN. APART. BAKE IN PREHEATED 375 DEGREE OVEN UNTIL LIGHLY BROWN AROUND EDGES, ABOUT 15 MIN.COOL ON COOKIE SHEET FOR 3 MIN, THEN REMOVE TO RACKS AND COOL COMPLETLEY. STORE IN AIR TIGHT CONTAINER. (CAN BE PREPARED AHEAD. STORE COOKIES UP TO 4 DAYS AT ROOM TEMP. OR FREEZE 3 WKS.)

White Chocolate Chip Cookies with Macadamia Nu recipe and other nuts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
479 people have voted
Last Reviewed on 2018-08-15



Wednesday, Aug 15 2018 Download & Print White Chocolate Chip Cookies with Macadamia Nu recipe  PDF   Nuts recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Zucchini and Lemon Pie

New Cooking Recipes

Avocado Muffins
Avocado Muffins Recipe


1/4 c Butter Or Margarine 1/4 c Sugar 1 Egg 1 Pureed Avocado 1 c Toasted Slivered Almonds 1 c Milk 2 c Self Rising Flour Preheat oven to 400 F and prepare muffin pans. Cream butter and sugar. Beat in the egg. Blend in the avocado, milk and nuts. Lastly add the flour and mi gently but thoroughly until the ingredients are moistened and combined. Place in pans and sprinkle each with topping. Bake for 20 to 25 minutes. Note: Add a dash of grated lemon rind. Almonds may be toasted quickly in the microwave or in a dry frying pan, stirring constantly to stop burning. ...

Cooking Magazines: Avocado Recipes » August 2018   Avocado recipes RSS   New

Dish Of The Day

Long Jing Chao Xia

Long Jing Chao Xia Recipe
1 lb Med sized raw shrimp 2 ts Salt 1 tb Long Jing (Dragon Well) tea any Chinese green tea 1...
read more

Category: » Shrimp Recipes

View more dishes

>