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February 2019

Nuts Recipes

Pets Recipes

Cheese Bone Dog Cookies

Cheese Bone Dog Cookies Recipe
2 c Unsifted all purpose flour 1 1/4 c Shredded cheddar cheese 2 cl Garlic, finely chopped 1/2 c V...

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White Chocolate Nut Cookies Recipe

White Chocolate Nut Cookies recipe and other nuts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print White Chocolate Nut Cookies recipe  PDF


1 c Butter Flavor Crisco
2 tb Milk
3/4 c Brown sugar, firmly packed
1/2 c Sugar, granulated
1 Egg
1 1/2 ts Vanilla
1 3/4 c Flour, all purpose
1 ts Baking soda
1/2 ts Salt
1 pk White Chocolate baking bar
6 ounce package, cut into 1/4 to 1/2 inch pieces 1 c Nuts, coarsely chopped
almonds, pecans, walnuts macadamias etc... Preparation Time: 20 Minutes Bake Time: 8 Minutes 1. Heat oven to 375 F.
2. Cream Butter Flavor Crisco and milk in a large bowl at medium
speed of electric mi er until well blended. Add brown and granulated sugar gradually. Beat in egg and vanilla. 3. Combine flour, baking soda and salt. Add to creamed mi ture. Mi
well. Stir in white chocolate and nuts. Drop level measuring tablespoonfuls of dough 2 inches apart onto ungreased baking sheet. 4. Bake at 375 for 8 minutes. Cool on baking sheet one minute. Remove
to cooling rack. Makes 5 dozen 2 inch cookies. Source: Butter Flavor Crisco Cookie Collection, page 27. Shared by: David Knight

White Chocolate Nut Cookies recipe and other nuts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
224 people have voted
Last Reviewed on 2019-02-15



Friday, Feb 15 2019 Download & Print White Chocolate Nut Cookies recipe  PDF   Nuts recipes RSS   Thumsb up

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1/2 New classic pizza dough 2 c Fresh tomato pulp/sauce 2 c Diced mozzarella 1 c Diced swiss cheese 1/4 c Grated parmisan cheese 1 t Oregano,thyme,basil (mi ed) 1 tb Olive oil Salt and amp pepper to taste Fat grams per serving: Appro . Cook Time: 1/2 hour At least 30 minutes before baking, preheat your pizza stone or oven tiles to 450 degrees. Flatten the dough and form into a ball by folding the left side two thirds over onto the right side. Flatten the dough, pushing from right to left. Turn a quarter turn and repeat. Repeat this rapidly until you have a cushi...

Cooking Magazines: Pizza Recipes » February 2019   Pizza recipes RSS   Thumsb up

Dish Of The Day

Lentil Rice Burgers

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