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May 2019

Rice Recipes

Soups Recipes

New England Clam Chowder

New England Clam Chowder Recipe
2 tb CLARIFIED BUTTER 3 ea HEARTS OF CELERY, CHOPPED 2 ea LEEKS, WHITE PART ONLY, CHOP 1 ea SPANIS...

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AvgolemonoGreek Egg Lemon Soup Recipe

AvgolemonoGreek Egg Lemon Soup recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print AvgolemonoGreek Egg Lemon Soup recipe  PDF



4 c Chicken Stock
1/4 c Uncooked Rice
1 Egg Yolk
1/2 Lemon, Juice Only

Bring the chicken stock to a boil in a stockpot. Add the rice. Reduce heat. Simmer until the rice is tender (about 20 minutes). Beat the egg yolk and lemon juice together in a separate bowl. Stir in 1/2 cup of the stock. Whisk the mi ture back into the stockpot. Reheat but do not allow to boil. Serve.

AvgolemonoGreek Egg Lemon Soup recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
555 people have voted
Last Reviewed on 2019-05-26



Sunday, May 26 2019 Download & Print AvgolemonoGreek Egg Lemon Soup recipe  PDF   Rice recipes RSS   New

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