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February 2019

Rice Recipes

Basic Recipes

Cream Of Shallots Sauce Great Chefs

Cream Of Shallots Sauce Great Chefs Recipe
8 oz Wine, white, dry 2 oz Juice, lemon 4 oz Cream, heavy 4 oz Butter 4 tb Shallots, chopped P...

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Cajun Tofu Recipe

Cajun Tofu recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cajun Tofu recipe  PDF


2 lb Firm tofu drained and cut
into 3/4 cubes 1 md Red bell pepper, finely
chopped (about 1/2 cup) 1 md Green bell pepper, finely
chopped (about 1/2 cup) 1 lg White onion finely
chopped (1 cup) 1 c Chopped celery
2 Cans cooked/peeled
tomatoes 4 Cans tomato sauce
1 Gallon water (3/4 gallon for
thicker soup) 2 tb Finely chopped parsley
1/2 c Finely sliced green onion
tops 2 tb Worcestershire sauce
2 ts Salt
2 1/2 ts Red pepper
2 1/2 ts Black pepper
2 ts Garlic salt
3 ts Paprika
Fry in very hot olive or peanut oil to seal. I can see it's time to post this hopes of broadening your culinary horizons... Note the use of the 'trinity'. Pour oil from above into bottom of stock pot, adding enough to cover the bottom of the pot, if necessary. Make a rou by adding an equal amount of flour, cooking until thickened. Add the following: Simmer for 25 minutes. Add drained tofu, place lid on pot and simmer for another 30 minutes, stirring occasionally. Add 3 or 4 fresh bay leaves and let cool for 15 minutes. Reheat if necessary and serve over steamed rice. Top with fresh parsley. If a less spicy mi is desired, the amount of red pepper can be reduced to taste. Source unknown. Posted by Stephen Ceideberg October 14 1992.

Cajun Tofu recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
844 people have voted
Last Reviewed on 2019-02-17



Sunday, Feb 17 2019 Download & Print Cajun Tofu recipe  PDF   Rice recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Double Chocolate Granita

New Cooking Recipes

Peppy Panini
Peppy Panini Recipe


1 8 inch focaccia (Italian Flat bread) 6 T Light garden vegetable cream Cheese, divided 1 Tomato, thinly sliced 1/2 Green bell pepper, thinly Sliced 24 Slices pepperoni 2 Thin slices red onion, Separated 3/4 c Shredded provolone cheese Heat oven to 350 degrees. Slice forcaccia in half horizontally. Spread each half with 3 T cream cheese. Layer one half with tomato, bell pepper, pepperoni and cheese. Cover with remaining bread half. Wrap tightly in foil. Bake 20 to 25 minutes or until hot. Cut into wedges. ...

Cooking Magazines: Panini Recipes » February 2019   Panini recipes RSS   Thumsb up

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No Bake Chocolate Oatmeal Cookies

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