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November 2018

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Summer Breakfast Sundae

Summer Breakfast Sundae Recipe
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Chocolate Chip Crunchy Cookies Recipe

Chocolate Chip Crunchy Cookies recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chocolate Chip Crunchy Cookies recipe  PDF


1/4 c Unsalted butter,softened
1/3 c Firmly packed light brown
Sugar 1 lg Egg yolks plus 2 tsp water
Or 1 large egg white 1/2 c All purpose flour
1/4 ts Double acting baking powder
1/4 ts Salt
1/4 ts Vanilla
1 c Semisweet chocolate chips
1/2 c Toasted rice cereal
Preheat the oven to 375 F. In a bowl with an electric mi er cream the butter with the brown sugar until the mi ture is light and fluffy and beat in the egg yolk mi ture or the egg white. Add the flour, the baking powder, the salt, and the vanilla, stirring until the dough is blended well, and stir in the chips and the cereal. Arrange level tablespoons of the dough 2 inches apart on a lightly greased baking sheet and bake the cookies in the middle of the oven for 8 10 minutes, or until they are golden brown. Transfer the cookies with a spatula to a rack and let them cool. Source: Gourmet magazine October 1993 page 191 From the collection of K. Deck

Chocolate Chip Crunchy Cookies recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
340 people have voted
Last Reviewed on 2018-11-16



Friday, Nov 16 2018 Download & Print Chocolate Chip Crunchy Cookies recipe  PDF   Rice recipes RSS   New

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