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June 2018

Rice Recipes

Pumpkin Cake Recipes

Pumpkin Cake From Fred Goslin

Pumpkin Cake From Fred Goslin Recipe
1 Package(18.25)spice cake mi 1 1/2 c Libby's Pumpkin pie mi 4 Med. eggs 1 Envelope (1.25oz) whi...

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CranberryRice Stuffing Recipe

CranberryRice Stuffing recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print CranberryRice Stuffing recipe  PDF


1/4 c Brown rice uncooked
3/4 c Water
1 tb Vegetable oil
1 1/2 c Mushrooms (1 1/2 lb) sliced
1/4 c Onion chopped
1 c Fresh or frozen cranberries
1/4 ts Dried thyme
1/4 ts Dried basil
Cook the rice in the water until tender, about 1 hour. Saute the remaining ingredients in a skillet until the celery and onion are tender. Add the rice and stir to blend. Use as a stuffing in one small chicken. 1/4 recipe 88 calories, 1/2 bread, 1/2 fruit, 1 fat e change 11
grams carbohydrate, 2 grams protein, 4 grams fat 82 mg sodium, 172 mg potassium, 0 cholesterol Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman, 1986 Shared but not tested by Elizabeth Rodier, Nov 93

CranberryRice Stuffing recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
632 people have voted
Last Reviewed on 2018-06-21



Thursday, Jun 21 2018 Download & Print CranberryRice Stuffing recipe  PDF   Rice recipes RSS   New

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1 lb Sauerkraut (1 Lb Can) 1/2 lb Blue Grapes 6 oz Ham Cooked DRESSING 1/2 c Yogurt 1/4 ts Salt 1/4 ts Pepper White 1 ts Honey Rinse and drain sauerkraut chop coarsely. Wash grapes and cut in half remove seeds if desired. Cut ham in julienne strips. Gently mi these 3 ingredients. Blend dressing ingredients and stir into sauerkraut mi ture. Marinate for 10 minutes adjust seasoning before serving, if necessary. ...

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