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May 2018

Rice Recipes

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Fried Fish with Whole Garlic Recipe

Fried Fish with Whole Garlic recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Fried Fish with Whole Garlic recipe  PDF


1 lb Fresh fish fillets
(pref. snapper or halibut) 1 ts Salt
3 tb Cornstarch
8 Garlic cloves peeled
2 tb Fresh ginger
coarsely chopped 4 tb Oil, preferably peanut
SAUCE 1 tb Rice wine or dry sherry
3 tb Water
1 tb Light soy sauce
1 tb Bean sauce
1 ts Sugar
1 tb Dark soy sauce
RUB THE FISH FILLETS with salt and cornstarch. Heat a wok or large frying pan until it is hot, then add the oil. Brown the fish on each side until it is golden brown. Remove the fish and drain on kitchen paper. Drain off all but 1 tablespoon of oil, add the garlic and ginger and stir fry for 20 seconds. Add the sauce ingredients, and cook for 3 minutes or until the garlic is tender. Return the fish to the wok and reheat through. Serve at once with the garlic cloves.

Fried Fish with Whole Garlic recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
799 people have voted
Last Reviewed on 2018-05-22



Tuesday, May 22 2018 Download & Print Fried Fish with Whole Garlic recipe  PDF   Rice recipes RSS   New

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