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June 2019

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Familjens RDdning Save The Family Herring Platter

Familjens RDdning Save The Family Herring Platter Recipe
2 Fillets of canned matjes or pickled herring drained 1/2 c Sour cream OR 1/4 c Sour cream and...

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German Sour Cream Soup Recipe

German Sour Cream Soup recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print German Sour Cream Soup recipe  PDF


1/2 lb Bacon, diced
3/4 c Cabbage, chopped
1/2 c Onion, chopped
1/2 c Celery, chopped
1/2 c Carrots, chopped
3/4 c Potato, chopped
3/4 c Zucchini, sliced
4 c Tomatoes, peeled
4 c Beef broth
1/4 c Barley
1/4 c Rice
2 c White sauce
1/2 c Vinegar
1 Clove garlic, minced
1 ts Caraway seed
1 ts Salt
2 ts Worcestershire sauce
1/4 ts Thyme
1 c Sour cream or plain yogurt
Saute bacon in heavy kettle. Add cabbage, onion, celery, carrots, potato and zucchini reduce heat and simmer about 20 minutes. Add tomatoes, beef broth, barley, and rice simmer 2 hours. Blend in white sauce, vinegar, garlic, caraway seed, salt, Worcestershire, and thyme. Simmer about 15 minutes. Adjust seasonings if necessary. Garnish with sour cream and serve. Serves 6. Posted by Fred Peters.

German Sour Cream Soup recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
172 people have voted
Last Reviewed on 2019-06-16



Sunday, Jun 16 2019 Download & Print German Sour Cream Soup recipe  PDF   Rice recipes RSS   Thumsb up

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1 1/3 cups milk 2 eggs 1/4 cup vegetable oil 1 teaspoon vanilla 1/2 cup banana 1 1/2 cups Bran Che cereal 1 cup all purpose flour 3 tablespoons sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/8 teaspoon ground nutmeg In blender, process milk, eggs, oil, vanilla, and banana just to mi . Add bran cereal, process. Add remaining ingredients. Process to combine. Scrape sides of container. Let stand 5 minutes. Stir. Bake on preheated, lightly greased griddle over medium heat. Pour out enough batter to form 3 to 4 pancakes. C...

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