Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

December 2018

Rice Recipes

Carrot Cake Recipes

Carrot Cake a La Anne

Carrot Cake a La Anne Recipe
1 1/2 c Sunlite oil 2 c White sugar 3 Eggs, should be jumbo 2 ts Vanilla 2 c A.P. flour 2 ts...

read more

Hot Sour Soup 6 Recipe

Hot Sour Soup 6 recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Hot Sour Soup 6 recipe  PDF



3/4 lb Boston butt, sliced
3/4 c Sauce, soy, light
2 tb Cornstarch
2 tb Oil, sesame
1 qt Broth, chicken
2 oz Fungus, root ear
2 oz Mushrooms, black, soaked
in warm water 2 oz Shoots, bamboo
1/4 c Wine, rice OR
1/4 c Sherry
2 tb Sauce, soy, dark
1/2 tb Sugar
2 tb Vinegar
3 oz Bean curd, diced
2 lg Eggs, beaten
Salt (to taste) Pepper, white (to taste) 1 t Oil, hot pepper
2 tb Scallions, slivered

Work the pork with a marinade of half of the light soy, half of the sesame oil and both tablespoons cornstarch, and let stand for 30 minutes. Bring chicken broth to a boil, then add the pork and marinate mi ture. Add fungus, mushrooms, bamboo shoots, wine, both soys, sugar, vinegar, and remaining sesame oil. Heat thoroughly and add bean curd, then drizzle in the beaten egg. Soup is done when bean curd e pands (about 5 minutes). Drizzle in the hot oil and garnish with scallions. Source: Great Chefs of New Orleans, Tele record Productions : Bo 71112, New Orleans, Louisiana 1983 : Chefs The Wong Brothers, Trey Yuen Restaurant, New Orleans

Hot Sour Soup 6 recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
651 people have voted
Last Reviewed on 2018-12-18



Tuesday, Dec 18 2018 Download & Print Hot Sour Soup 6 recipe  PDF   Rice recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Grilled Mahi Mahi with Pineapple

New Cooking Recipes

Spicy Breakfast Pattycakes
Spicy Breakfast Pattycakes Recipe


1 1/4 lb Ground turkey 1/2 c Onion minced 1/4 c Fresh basil chopped 1/4 c Fresh parsley chopped 2 Cloves garlic, minced 1 t Salt 1/2 ts Thyme leaves dried 1/2 ts Ground ginger 1/2 ts Dried red pepper flakes Fresh ground pepper to taste 2 tb Dried bread crumbs 1 Egg, lightly beaten 2 tb Vegetable oil 1. Combine all the ingredients e cept the oil in a large mi ing bowl, and stir well but do not overmi . Cover, and refrigerate for 1 hour. 2. Shape the turkey mi ture into 12 patties about 2 1/2 inches in diameter. 3. Heat the oil in a ...

Cooking Magazines: Cake Mix Recipes » December 2018   Cake Mix recipes RSS   Thumsb up

Dish Of The Day

Impossible Breakfast Pie Quiche

Impossible Breakfast Pie Quiche Recipe
1 lb Sausage (bulk) 1 Green onion bunch, chopped 1 c Mozzerella, grated 1 1/2 c Milk 1 c Bisqui...
read more

Category: » Bisquick Recipes

View more dishes

>