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November 2018

Rice Recipes

Sauces Recipes

Joyce's SweetAndSour Sauce

Joyce's SweetAndSour Sauce Recipe
1 c White vinegar 1 c Sugar 1 1/2 tb Ketchup 1 sl Fresh ginger (quarter sized) bruised 1/4 ts...

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JackOLantern Pie Recipe

JackOLantern Pie recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print JackOLantern Pie  recipe  PDF


PATTI VDRJ67A 1 small Orange jello
1 cup Water boiling
1 pint Vanilla ice cream softened
1 9 chocolate pie crust
OR 1 1/2 c reduced fat Oreo cookie crumbs
1/4 c reduced fat margarine melted
3 tbsps granulated sugar
Candy corn Black licorice strips Whipped topping if desired
To prepare crust, combine crumbs, margarine, and sugar in a mi ing bowl. Press mi ture firmly in a 9 pie pan. Pour jello into a bowl. Add boiling water. Stir until disolved, about 2 minutes. Add ice cream to jello. Stir until ice cream is melted and mi is smooth. Place in refrigerator and chill until slightly thick, about 10 minutes. Remove from refrigerator and pour mi into pie crust. Put pie in refrigerator to chill until firm, about 2 hours. Take pie from refrigerator and make Jack O Lantern face on pie with candy corn and licorice. Decorate with whipped topping if desired.

JackOLantern Pie recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
385 people have voted
Last Reviewed on 2018-11-15



Thursday, Nov 15 2018 Download & Print JackOLantern Pie  recipe  PDF   Rice recipes RSS   New

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CHOCOLATE RIPPLE: 1/4 c all purpose flour 2 tbsp brown sugar lightly packed 1 tsp cinnamon 2 tbsp butter or margarine 2 squares semisweet chocolate chopped BATTER: 2 tbsp instant coffee granules 1/2 c hot water 2 1/2 c all purpose flour 1/2 c sugar 1 tbsp baking powder 1 tsp cinnamon 1/2 tsp salt 2 eggs 1 c sour cream 1/3 c butter or margarine melted 1 square semisweet chocolate melted, optional Grease muffin cups or line with paper baking cups. Chocolate Ripple: Mi flour, sugar and cinnamon in a small bowl. Cut in butter...

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