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November 2018

Rice Recipes

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Pilaf Stuffed Chicken Recipe

Pilaf Stuffed Chicken recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pilaf Stuffed Chicken recipe  PDF


1 c Rice
1/4 c Butter or margarine
1/2 c Onion chopped
3 tb Pine nuts
2 c Water
2 tb Currants
2 tb Salt
Pepper 1 3 lb.
3 tb Yogurt
4 tb Butter melted
Chicken Fry onions in 1/4 cup butter in saucepan until transparent. Add pine nuts and rice saute until light brown. Add currants, 1 tablespoon salt and water, a dash of pepper. Bring to a boil, then cover and simmer for 25 30 minutes, or until all the water is Cool before using as stuffing. Stuff chicken with one cup of pilaf. Combine yogurt and salt brush half over Chicken. Bake at 400 F for 15 minutes. Reduce heat to 350 F bake 1 hour more, basting with yogurt.

Pilaf Stuffed Chicken recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
397 people have voted
Last Reviewed on 2018-11-20



Tuesday, Nov 20 2018 Download & Print Pilaf Stuffed Chicken recipe  PDF   Rice recipes RSS   New

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