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March 2019

Rice Recipes

Sauces Recipes

Jalapeno Tartar Sauce

Jalapeno Tartar Sauce Recipe
2 Egg Yolks 1 tb Dijon Mustard 1/2 c Olive Oil 1/2 c Peanut Oil 1 Lemon, juice only Salt and...

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Roasted Tomato and Rice Salad Recipe

Roasted Tomato and Rice Salad recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Roasted Tomato and Rice Salad recipe  PDF


2 Tomatoes
3 c White or Brown Rice cooked
DRESSING 1/3 c Olive Oil
1/4 c Wine Vinegar
1 Lemon juice of
1/4 c Parsley chopped
Salt Pepper Roast the tomatoes over the high flame of a gas range or a broiler. Turn every 20 seconds, so skins blister evenly. Peel by running under cold water and rubbing with your fingers. Chop the tomatoes coarsely and toss with warm rice. Mi the dressing ingredients together and toss with the rice and tomatoes. Season with salt and pepper to taste. Per serving: 349 calories, 4 g protein, 42 g carbohydrate, 19 g fat, 3 g saturated fat, 7 mg sodium, 4 g fiber, no cholesterol. Source: San Francisco Chronicle Typed by Katherine Smith Kook Net: The Shadow Zone IV Stinson Beach, CA

Roasted Tomato and Rice Salad recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
340 people have voted
Last Reviewed on 2019-03-23



Saturday, Mar 23 2019 Download & Print Roasted Tomato and Rice Salad recipe  PDF   Rice recipes RSS   New

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