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June 2019

Rice Recipes

Beans and Grains Recipes

 Baguio Beans Toss

Baguio Beans Toss Recipe
An appetizing mi ture of beans and bacon bits-a perfect siding for meat dishes. 250 g. Baguio...

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Shrimp Dumplings Recipe

Shrimp Dumplings recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Shrimp Dumplings recipe  PDF

Non stick spray 4 lg Dried mushrooms,
3 ea Green onions, quartered
Crosswise 1/2 ea Clove garlic
8 oz Shrimp, shelled and deveined
6 oz Ground turkey
2 ts Soy sauce
1 ts Dark sesame oil
3 ds Of hot red pepper sauce
6 ea Egg roll wrappers,
Each cut into 4 squares Or 24 ea Wonton skins, each 2 1/2
Inches square
2 tb Reduced sodium soy sauce
2 ts Rice wine vinegar
1/2 ts Honey
1/2 ts Dark sesame oil
1/2 ts Minced fresh ginger
Or 1/8 ts Ground ginger
Coat a steamer basket with the nonstick cooking spray and set aside. In a small saucepan, soak the mushrooms in boiling water to cover for 15 minutes, then drain. Remove and discard the stems, cut the caps
into quarters. In a good processor, combine the mushroom caps, green onions, and garlic and whirl until coarsely chopped. Add the shrimp and whirl until finely chopped. Transfer to a medium size bowl and stir in the ground turkey, soy sauce, oil and red pepper sauce. Place 1 tablespoon of the shrimp mi ture in the center of each wrapper square. dampen the edges with water, then fold up the sides around the filling, pleating the edges. Place in the steamer basket, leaving 1/2 inch of space between the dumplings for the steam to circulate. Set over bowling water, cover and steam for 15 minutes. Meanwhile prepare the dipping sauce. In a small bowl, whisk together the soy sauce, vinegar, honey, oil and ginger. Serve the dumplings hot with the dipping sauce. Makes 24 dumplings. Note: Did not feel like going out for wrappers I substituted alum foil for wrappers. 4 inch square. Did not spray the basket. Added 2 beaten eggs to filling. After steaming, carefully unfolded 6 dumplings onto each of 4 indivual plates .Made double the amount of sauce and dabbed it on on the dumplings instead of dipping. enjoy, Lei Gui Bron ,NY

Shrimp Dumplings recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
156 people have voted
Last Reviewed on 2019-06-19

Wednesday, Jun 19 2019 Download & Print Shrimp Dumplings recipe  PDF   Rice recipes RSS   Thumsb up

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