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September 2018

Rice Recipes

Beans and Grains Recipes

 Baguio Beans Toss

Baguio Beans Toss Recipe
An appetizing mi ture of beans and bacon bits-a perfect siding for meat dishes. 250 g. Baguio...

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Sizzling Rice Soup 2 Recipe

Sizzling Rice Soup 2 recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Sizzling Rice Soup 2 recipe  PDF


2 c Chicken broth
1/4 c Diced ham
1/4 c Small shrimp
1/4 c Green peas
1/4 c Bamboo shoots
1 Large mushroom, cut up
1/2 ts Sugar
Salt to taste 1 ts Cornstarch
1/4 c Water
1/4 c Long grain parboiled rice
Combine first seven ingredients in saucepan and bring to simmer. Salt to taste. Mi together cornstarch and water and add to soup. Simmer for five minutes. While soup is simmer ing, pour oil for deep frying into wok. Heat wok to 450 degrees. Dip rice in hot oil briefly until it becomes crisp and puffs. Add to soup immediately and serve. Serves 2. This recipe came from A Taste of Columbus II , favorite recipes from 32 leading Central Ohio restaurants by Beth Chilcoat and David Chilcoat. While living in Columbus, Golden City was my favorite place for Sizzling Rice Soup (Ko Pa Soup). Enjoy

Sizzling Rice Soup 2 recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
671 people have voted
Last Reviewed on 2018-09-23



Sunday, Sep 23 2018 Download & Print Sizzling Rice Soup 2 recipe  PDF   Rice recipes RSS   New

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Chicken and Salsa Verde Panini
Chicken and Salsa Verde Panini Recipe


7 Green olives, coarsely Chopped 1 sm Garlic clove, peeled and Coarsely chopped 2 tb Drained capers Grated zest (yellow part of Peel) of 1 lemon 3 tb Olive oil 4 tb Lemon juice Pinch salt Freshly ground black pepper To taste 2 Skinless, boneless roasted Chicken breast halves, Thinly sliced 4 Round or oblong sandwich Rolls, split in halves 1. On a chopping board, combine the green olives, garlic, capers and lemon zest. Chop finely. (Or combine and chop in a food processor.) Transfer to a bowl. In a small jar combine the olive oil and lemon juice shake until combined ...

Cooking Magazines: Panini Recipes » September 2018   Panini recipes RSS   Thumsb up

Dish Of The Day

Malted Milk CookiesUnknown Cookbook Version

Malted Milk CookiesUnknown Cookbook Version Recipe
1 cup butter or margarine 3/4 cup granulated sugar 3/4 cup packed brown sugar 1 teaspoon baking...
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Category: » Cookie Recipes

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