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December 2018

Rice Recipes

Salad Recipes

Cooked Cucumber Salad Oi Bok Kum Na Mool

Cooked Cucumber Salad Oi Bok Kum Na Mool Recipe
1 lg Cucumber 1 1/4 ts Salt 1 1/2 tb Sesame Oil 2 tb Finely Chopped Green Onion 2 tb Light Soy ...

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Squash Soup For One Or 2 Not So Hungry People Recipe

Squash Soup For One Or 2 Not So Hungry People recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Squash Soup For One Or 2 Not So Hungry People recipe  PDF


1 small acorn squash 2 large cloves garlic 1 cup or more vegetable stock 1/2 tsp. Liquid Aminos (110 mg sodium) or salt, optional 1/4 tsp. black pepper and sage dash cayenne dash Tabasco sauce (for the adventurous) 1/2 cup cooked wild rice Cut the squash in half and remove the seeds. Cover the bottom of a baking dish with 1/2 inch water, place the squash in it (face down) along with the garlic. Cook at 350 for 35 minutes. When the squash has cooled, scoop out the flesh and puree in a blender with baked garlic and vegetable stock. Place the puree in a small sauce pan along with spices and wild rice. Heat on low until the soup is hot. I highly recommend lots of Tabasco for a soup that packs a punch

Squash Soup For One Or 2 Not So Hungry People recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
162 people have voted
Last Reviewed on 2018-12-09



Sunday, Dec 09 2018 Download & Print Squash Soup For One Or 2 Not So Hungry People recipe  PDF   Rice recipes RSS   Thumsb up

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Steamed Artichokes with Orange Aioli Dipping Sauce
Steamed Artichokes with Orange Aioli Dipping Sauce Recipe


8 lg Artichokes 2 c Mayonnaise 8 Garlic cloves minced 2 tb Olive oil 1 tb Orange juice, frozen concent 1 tb Orange zest Recipe by: Donald Cope, Doubletree Hotel, Monterey Prepare artichokes in the following manner: Discard lower leaves and stems and steam upright 30 45 minutes or until base can be pierced with a sharp knife. Drain inverted and chill. Make aioli by combining remaining ingredients and chill. ...

Cooking Magazines: Artichoke Recipes » December 2018   Artichoke recipes RSS   New

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Portugal PiriPiri Sauce

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Category: » Pasta Recipes

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