Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Rice Recipes

Breakfasts Recipes

French Toast Best Egg Bread I Ever Had

French Toast Best Egg Bread I Ever Had Recipe
1/2 cup milk 2 tablespoons sugar 2 eggs slightly beaten 1/2 teaspoon vanilla e tract 1/4 tea...

read more

Swedish Cabbage Rolls Recipe

Swedish Cabbage Rolls recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Swedish Cabbage Rolls recipe  PDF


Cabbage Filling: 1/4 c Rice
1 c Water
1 c Milk
1/3 lb Ground beef
1/4 lb Sausage or ground pork
1 Egg
1 1/3 c Milk or cream
1 1/2 ts Salt
1/4 ts White pepper
Cut core out of cabbage. Blanch cabbage in salted water ( 2 tsp. per qt. water ) till leafs seperate. Remove stem. Cook rice in water till water is just gone then add milk and finish cooking. Mi meat, egg, milk, salt, and white pepper together. Take a cabbage leaf and place 2 tablespoons of meat mi ture on one end and pull sides over center and roll. Brown cabbage rolls in 2 tablespoons of butter and brown sugar. Turn over and brown and then place in roasting pan. Sprinkle with brown sugar. Deglaze skillet and add to pan. Cover with water and a little bouilion. Bake for 1 1 1/2 hrs. at 350 degrees. Arrange on platter. Make sauce by putting 1 1/2 tablespoons flour, salt and pepper to taste and 1/2 cup cream with pan juices. cook till thick and pour over rolls.

Swedish Cabbage Rolls recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
666 people have voted
Last Reviewed on 2019-01-20



Sunday, Jan 20 2019 Download & Print Swedish Cabbage Rolls recipe  PDF   Rice recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Orange Frosted Sour Cream Cookies

New Cooking Recipes

Puerto Rican Rice with ChickenArroz Con Pollo
Puerto Rican Rice with ChickenArroz Con Pollo Recipe


A 2 1/2 lb Chicken pieces B CRUSH AND MI IN MORTAR 2 Peppercorns (whole black pepper) 2 Cloves garlic peeled 1 t Dried oregano (pref. fresh) 4 1/2 ts Salt 2 ts Olive oil 1 t Vinegar C 1 tb Lard or vegetable oil 1 oz Salt pork 2 oz Lean cured ham (wash and dice salt pork and ham) D 1 Onion peeled 1 Green pepper, seeded 3 Sweet chili peppers, seeded 1 Tomato 6 Fresh cilantro leaves (chop everything in small pieces) E 1/2 ts Salt 10 Olives stuffed with pimientos 1 tb Capers 1/4 c To...

Cooking Magazines: Puerto Rican Recipes » January 2019   Puerto Rican recipes RSS   New

Dish Of The Day

Little Round Cheesecakes

Little Round Cheesecakes Recipe
8 oz Cream cheese (2) 3/4 c Sugar 2 Eggs 1 t Vanilla Put vanilla wafer in bottom of cupcake foi...
read more

Category: » Cupcake Recipes

View more dishes

>