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November 2018

Rice Recipes

Stuffings Recipes

Pork Chops and Stuffing

Pork Chops and Stuffing Recipe
4 Pork chops 1 tb Oil 3 Slices of bread, cut into cu 2 tb Chopped onion, or 2 t minced 1/4 c Me...

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Sweet'N' Sour Chicken Recipe

Sweet'N' Sour Chicken recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Sweet'N' Sour Chicken recipe  PDF



1 1/2 c Carrots cut into 1/4 piece
1 lg Green Pepper cut 1 pieces
1 md Onion cut into wedges
2 tb Tapioca quick cooking
3 lb Chicken pieces skinned and amp
frozen 8 oz Pineapple chunks juice pack
1/3 c Brown sugar packed
1/3 c Red wine vinegar
1 tb Soy sauce
1/2 ts Chicken bouillon granules
1/4 ts Garlic powder
1/4 ts Ginger ground
Hot cooked rice
In crockpot, combine carrots, green pepper, and onion. Sprinkle tapioca over vegetables. Place frozen chicken pieces atop vegetables. For sauce, in a small bowl combine undrained pineapple, brown sugar, vinegar, soy sauce, bouillon, garlic powder, and ginger. Pour sauce over chicken pieces. Cover cook on low heat setting for 10 12 hours or on high heat setting for 5 6 hours. Serve over rice.

Sweet'N' Sour Chicken recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
839 people have voted
Last Reviewed on 2018-11-20



Tuesday, Nov 20 2018 Download & Print Sweet'N' Sour Chicken recipe  PDF   Rice recipes RSS   New

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6 Medium Baking Potatoes 3 tb Softened Butter 1/2 c Sour Cream 1 ts Onion Salt 3 oz Softened Cream Cheese 2 tb Milk Salt and amp Pepper to taste Bake potatoes at 375 degrees until done. Cut slice from top of each potato and scoop out insides. Mash potato insides and mi with sour cream, cream cheese, butter, onion salt, salt, and pepper. Beat until smooth and fluffy. Fill potato shells with mi ture. Return to oven and bake 15 minutes or until potatoes are heated through. ...

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