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July 2018

Chili Recipes

Pasta Recipes

Rigatoni with Four Cheeses

Rigatoni with Four Cheeses Recipe
1 lb rigatoni 1 1/2 c half and half 3 ozs gorgonzola crumbled 3 ozs Bela Paese or Talegggio ...

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Cheddar Chili Cheesecake Recipe

Cheddar Chili Cheesecake recipe and other chili recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cheddar Chili Cheesecake recipe  PDF


1 1/2 tb Butter (for pan)
1/4 c Fine breadcrumbs, toasted
1/4 c Finely grated ched. cheese
6 oz Thinly sliced ham
1 1/2 lb Cream cheese, room temp.
3/4 lb Sharp cheddar, grated
1 c Cottage cheese
3/4 c Chopped green onion
4 Eggs
3 tb Jalapeno pepper
2 tb Milk
1 Garlic clove, halved
seeded and finely chopped Preheat oven to 325. Butter 9 springform pan. Mi breadcrumbs and 1/4 cup
cheddar. Sprinkle mi ture into pan, turning to coat. Refrigerate. Dice about half of ham reserve remaining slices. Mi diced ham with remaining ingredients in blender or processor until smooth. Pour slightly more than half of filling into prepared pan. Top with reserved ham slices in even layer. Cover with remaining filling. Set pan on baking sheet. Bake 1 1/4 hours. Turn oven off and cool cheesecake about 1 hour with door ajar. Transfer cheesecake to rack. Remove sides of pan. Cool to room temperature before serving. (Bon Appetit, July 1983)

Cheddar Chili Cheesecake recipe and other chili recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
867 people have voted
Last Reviewed on 2018-07-16



Monday, Jul 16 2018 Download & Print Cheddar Chili Cheesecake recipe  PDF   Chili recipes RSS   New

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BILLS20086 4 Chicken breasts 4 ozs, skinless, boneless 2 c Basic Bread Crumbs see separate recipe 1/4 c Egg Beaters Olive Oil flavored Pam no stick cooking spray 2 oz Healthy Choice Fat Free mozzarella cheese grated 2 oz Truly Lite Fat Free ricotta cheese 1 1/3 c Healthy Choice spaghetti sauce Dip each chicken breast in Egg Beaters, then coat with bread crumbs. Spray a large skillet with Pam and heat. Quickly brown chicken breasts on both sides, about 3 5 minutes total. Coat baking dish with Pam. Place chicken in pan top each breast with 1/3 cup ...

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