Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

June 2019

Brownie Recipes

Birthday Cake Recipes

Kourabiedes Wedding Cakes

Kourabiedes Wedding Cakes Recipe
1 c Unsalted butter room temp 1/4 c Sugar 1 Egg yolk 2 tb Brandy or orange juice 2 1/2 c All ...

read more

Brian's Apple Brownies Recipe

Brian's Apple Brownies recipe and other brownie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Brian's Apple Brownies recipe  PDF


3 c All purpose flour
2 c Granulated sugar
1 ts Baking soda
2 ts Vanilla e tract
1 ts Salt
3 c Granny Smith apples (1 lb.)
Chopped and amp amp peeled 1 ts Ground cinnamon
1 1/4 c Vegetable oil
1 c Chopped walnuts
3 lg Eggs
3/4 c Raisins optional
Heat oven to 350. Grease a 15 1/2 10 1/2 1 inch jelly roll pan. Mi flour, baking soda, salt and cinnamon in a large bowl. Whisk oil and eggs in another large bowl until blended and smooth. Stir in sugar and vanilla. Stir in flour mi ture until blended. Stir in apples, nuts and raisins, if using. Mi ture will be very stiff. Spread evenly in prepared pan. Bake 40 to 45 minutes until top is golden and toothpick comes out clean. Let cool completely on wire rack. Cut into 40 squares. Per brownie: Calories without raisins: 165 Fat: 9 grams Sodium: 60 mg. Recipe By : From: Jeanmcc2.Sws.Uiuc.Edu (Jean Denndate: 16 Apr 1996 21:37:58 Gmt

Brian's Apple Brownies recipe and other brownie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
521 people have voted
Last Reviewed on 2019-06-18



Tuesday, Jun 18 2019 Download & Print Brian's Apple Brownies recipe  PDF   Brownie recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Cauliflower Red Lentil Curry

New Cooking Recipes

Etienne's SoftShell Crab with Red Chili Beurre Blanc
Etienne's SoftShell Crab with Red Chili Beurre Blanc Recipe


8 sm Crab, soft shell 1/3 c Flour Salt and pepper to taste 1/3 c White bread crumbs 1/3 c Parmesan cheese 1/3 c White cornmeal 4 Eggs, beaten 4 tb Peanut oil 4 tb Clarified butter Garnish: Parsley RED CHILE BEURRE BLANC 2 tb Shallots, chopped 1 tb Clarified butter 2 tb Lime juice 2 tb White wine 2 tb Dry vermouth 4 tb Heavy cream 12 oz Chilled butter, Cut into small pieces Salt and pepper to taste 1 tb Red chile paste 2 ts Parsley, chopped Dredge cleaned crabs in flour seasoned with sa...

Cooking Magazines: Easy Bread Recipes » June 2019   Easy Bread recipes RSS   Thumsb up

Dish Of The Day

Wormy Apples

Wormy Apples Recipe
1 Pkg caramel apple mi (for 8 apples) 8 Apples 1 Bottle red crystal decorating sugar 8 Or mor...
read more

Category: » Halloween Recipes

View more dishes

>