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November 2018

Brownie Recipes

Basic Recipes

Roast Beef Puree Master Chefs

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Brownie Kiss Cups Recipe

Brownie Kiss Cups recipe and other brownie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Brownie Kiss Cups recipe  PDF



1 package Duncan Hines chewy fudge brownie mi
19.8 ounces 1 egg
1/3 cup water
1/3 cup Crisco oil
or Crisco puritan canola oil 25 milk chocolate candy kisses unwrapped

1. Preheat oven to 350 F Place 25 (2 inch) foil liners in muffin pans or on cookie sheets.
2. Combine brownie mi , egg, water and oil in large bowl. Stir with spoon until well blended, about 50 strokes. Fill each liner with 2 measuring tablespoonfuls batter. Bake at 350 F for 17 to 20 minutes. Remove from oven. Place 1 milk chocolate candy kiss on each cupcake. Bake 1 minute longer Cool 5 to 10 minutes in pans. Remove to cooling racks. Cool completely
Makes 25 brownie cups

Brownie Kiss Cups recipe and other brownie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
644 people have voted
Last Reviewed on 2018-11-15



Thursday, Nov 15 2018 Download & Print Brownie Kiss Cups recipe  PDF   Brownie recipes RSS   New

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7 Green olives, coarsely Chopped 1 sm Garlic clove, peeled and Coarsely chopped 2 tb Drained capers Grated zest (yellow part of Peel) of 1 lemon 3 tb Olive oil 4 tb Lemon juice Pinch salt Freshly ground black pepper To taste 2 Skinless, boneless roasted Chicken breast halves, Thinly sliced 4 Round or oblong sandwich Rolls, split in halves 1. On a chopping board, combine the green olives, garlic, capers and lemon zest. Chop finely. (Or combine and chop in a food processor.) Transfer to a bowl. In a small jar combine the olive oil and lemon juice shake until combined ...

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