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November 2018

Brownie Recipes

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Chicken and Rice Dinner

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Brownies Ii Recipe

Brownies Ii recipe and other brownie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Brownies Ii recipe  PDF


CAKE 1 c All purpose flour
1/2 c Sugar
2 ts Baking powder
2 tb Cocoa powder
1/2 ts Salt
2 tb Vegetable oil
1/4 c Walnuts, optional
1/2 c Soy milk
SAUCE 1/4 c Cocoa powder
3/4 c Brown sugar
1 1/2 c Boiling water
Preheat oven to 350F. CAKE: Combine the dry ingredients in a mi ing bowl. Mi in the walnuts if using. Stir in the soy milk and amp mi until well blended. Spread the batter into an ungreased 8 baking tin. Set aside. SAUCE: Combine the cocoa powder and amp sugar. Pour the boiling water over the mi ture. Stir well to ensure that it is all dissolved. Gently pour over the batter. Bake for 30 to 40 minutes, or until the cake tests done. Set aside to cool before serving. Recipe by Mark Satterly

Brownies Ii recipe and other brownie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
530 people have voted
Last Reviewed on 2018-11-12



Monday, Nov 12 2018 Download & Print Brownies Ii recipe  PDF   Brownie recipes RSS   New

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