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May 2018

Dumpling Recipes

Birthday Cake Recipes

Nanci's Birthday Cake

Nanci's Birthday Cake Recipe
2 c Flour 2 c Sugar 3/4 c Cocoa 2 ts Baking soda 1 ts Baking powder 1/2 c Vegetable oil 1...

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Spinach Dumplings Recipe

Spinach Dumplings recipe and other dumpling recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Spinach Dumplings recipe  PDF



1 cup chopped cooked spinach
1/2 teaspoon salt
dash of pepper 1 tablespoon minced parsley
1 cup soft bread crumbs
2 tablespoons butter melted
1 egg

Mi ingredients thoroughly and chill. Shape in small balls, drop into boiling water or stock and boil, uncovered about 5 minutes or until balls come to the top.
Tootie Notes: Left over cooked vegetables can be substituted for the spinach: broccoli, carrots, celery, string beans, and Swiss chard. Season with Worcestershire sauce, tabasco or onion juice as desired. Serve with hot meat stew.

Spinach Dumplings recipe and other dumpling recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
465 people have voted
Last Reviewed on 2018-05-24



Thursday, May 24 2018 Download & Print Spinach Dumplings recipe  PDF   Dumpling recipes RSS   Thumsb up

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1 1/2 c Chick peas, cooked 4 tb Lemon juice 2 Garlic cloves 4 tb Olive oil Stock from chick peas 2 tb Parsley, chopped 1/2 ts Coriander 1/2 ts Salt 1/4 ts Black pepper 4 ts Sesame paste 1/2 ts Paprika Parsley to garnish Chick peas should be overcooked. Reserve liquid. Put chick peas with 1/2 c liquid in blender. Mash well. Blend with other ingredients e cept sesame paste, paprika and amp additional parsley. In a small bowl, mi the sesame paste with a little more of the reserved stock. Add to belnder and amp mi briefly. Serve sprinkled with paprika and am...

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