Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

March 2019

Beverages Recipes

Liquor Recipes

Welsh Rabbit

Welsh Rabbit Recipe
1/4 c Butter or margarine 1/4 c All purpose flour 1/2 t Salt 1/4 t Ground pepper 1/4 t Dry must...

read more

Apricot Fizz Recipe

Apricot Fizz recipe and other beverages recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Apricot Fizz recipe  PDF


Ingredients 3 c Apricot juice unsweetened
3 c Diet gingerale
1 tb Lemon juice
Chill apricot juice and ginger ale throughly. To serve, combine apricot juice, ginger ale, and lemon juice stir well, and pour into individual glasses. From: All New Cookbook For Diabetics And Their Families Each serving amount: 1 cup E changes: 1 Fruit Chol: 0 mg Calories: 62 Carbo: 15 gm Protein: 1 gm Fat: Tr Fiber: 0 gm Sodium: 16 mg Reformated 4 you and yours via Nancy O'brion and Meal Master. (From Jungle.Boy via GEnie)

Apricot Fizz recipe and other beverages recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
517 people have voted
Last Reviewed on 2019-03-18



Monday, Mar 18 2019 Download & Print Apricot Fizz recipe  PDF   Beverages recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Hungarian Pork Roasted Vegetables

New Cooking Recipes

Stuffed Leg Of Lamb
Stuffed Leg Of Lamb Recipe


5 pound boneless leg of lamb Smashed peeled garlic 2 teaspoons chopped fresh rosemary Stuffing (see recipe above) 1/4 cup red wine 3/4 cup brown stock or beef broth 1 pound peeled, seeded and chopped tomatoes 1 tablespoon slivered pitted olives Chopped parsley Preheat the oven to 400 degrees. Rub lamb inside and out with garlic clove. Stuff leg of lamb and tie securely sprinkle meat with rosemary. Put stuffed lamb on a rack and roast for 1 3/4 hours to 2 hours or until meat is 135 to 140 degrees. Remove from oven as you finish sauce. Discard fat in roasting...

Cooking Magazines: Stuffing Recipes » March 2019   Stuffing recipes RSS   New

Dish Of The Day

CaramelApple Euphoria

CaramelApple Euphoria Recipe
2 md Cooking apples 1/2 c Apple juice 7 oz Caramel candy squares 1 ts Vanilla 1/8 ts Ground car...
read more

Category: » Crockpot Recipes

View more dishes

>