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May 2019

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Homemade Ginger Ale Recipe

Homemade Ginger Ale recipe and other beverages recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Homemade Ginger Ale recipe  PDF


2 tb Fresh ginger root
2 Lemon rinds
4 tb Honey, to taste
1 c Boiling water
1 qt Seltzer
From Nancy Clark's Sports Nutrition Cookbook, Nancy Clark. Leisure Press, 1990, 13.95. Put the ginger and lemon rinds in a small bowl with the honey. Pour in 1 cup boiling water (or just enough to cover). Let steep for five minutes. Strain and chill. When ready to serve, add the seltzer water. Makes 4 servings (10 ounces each). One serving contains 65 calories and 16 grams of carbohydrates.

Homemade Ginger Ale recipe and other beverages recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
237 people have voted
Last Reviewed on 2019-05-20



Monday, May 20 2019 Download & Print Homemade Ginger Ale recipe  PDF   Beverages recipes RSS   Thumsb up

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