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August 2018

Beverages Recipes

Velvet Cake Recipes

Red Velvet Cake

Red Velvet Cake Recipe
1/2 cup butter 1 stick margarine 1 1/2 cups sugar 3 eggs 1 ounce red food coloring 1 teas...

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Long Island Iced Tea Recipe

Long Island Iced Tea recipe and other beverages recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Long Island Iced Tea recipe  PDF


1/2 Shot Tequila
1/2 Shot Vodka
1/2 Shot Gin
1/2 Shot Rum
3 Shots Coca Cola
1/2 To 1 shot Sour Mi (or Tom
Collins Mi or Whiskey Sour Mi ) SOURCE: Natl Cooking Echo 18 Jun 90 Contributed to the echo by: Sallie Austin Put all in a glass and stir and watch out. Not my idea of a way to consume alcohol (I would prefer too much wine or champagne ), but I believe this was the recipe. Does taste close to iced tea though... Michelle M. Bass My boyfriend is a working manager of a bar here... i.e., he bartends. He said to add these to the preceding ingredients: 1/2 shot 151 Rum (in addition to the regular rum) 1/2 shot Triple Sec or
Cointreau I only tried one of these... I agree with Michelle... at least with wine or champagne it requires a few hours of sipping before you pass out, instead of a few minutes IG GRIN>. BTW I just asked Jim if he was sure that both 151 and regular rum were used, and why... he said to hurt people . Good enough reason for

Long Island Iced Tea recipe and other beverages recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
253 people have voted
Last Reviewed on 2018-08-16



Thursday, Aug 16 2018 Download & Print Long Island Iced Tea recipe  PDF   Beverages recipes RSS   Thumsb up

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See part 1 for ingredients Recipe by: CHRISTMAS COOKBOOK Mi granulated sugar, shortening, milk, lemon peel and egg. Stir in flour, baking powder, baking soda and salt. Heat oven to 400 degrees. Shape dough into 1 1/4 balls. Place about 2 apart on ungreased cookie sheet flatten each to about 2 1/2 diameter with greased bottom of glass dipped in sugar. Bake until edges are light brown, 8 10 minutes cool. Spread cookie with small amount of Creamy Frosting ( mi all frosting ingredients to desired consistency) Press on miniature marshmallow for tassel of cap. Sprinkle top third of cookie ...

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