Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

November 2018

Beverages Recipes

Pound Cake Recipes

BabovkaAlso Called Pound Cake

BabovkaAlso Called Pound Cake Recipe
5 Eggs 2 1/8 c Powdered sugar 8 7/8 oz Baking flour regular not self rising 5/8 c Vegetable oil...

read more

Mint Syrup Recipe

Mint Syrup recipe and other beverages recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mint Syrup recipe  PDF


8 c Mint leaves, fresh chopped
2 1/2 c Boiling water
8 c Sugar
3 c Water
Green food colouring 3 tb Mint essential oil
or mint e tract Place chopped mint leaves in a crock or deep bowl add boiling water. Place a flat dish over the leaves and weight it down. Allow to stand overnight. Bring sugar and 3 cups water to a boil and cook 10 to 15 minutes. Meanwhile, squeeze the juice from the mint leaves add mint juice to the syrup, bring to a boil, cook 5 minutes and remove from heat. Discard leaves. Add green food color to make the syrup a bright green. Add the mint oil and stir. Pour into sterile bottles. Refrigerate. Syrup is ready to use. Dilute with cold water or sparkling water. SOURCE: Sabbath chapter in _From My Grandmother's Kitchen: a Sephardic Cookbook_ by Viviane Bichech Miner

Mint Syrup recipe and other beverages recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
524 people have voted
Last Reviewed on 2018-11-15



Thursday, Nov 15 2018 Download & Print Mint Syrup recipe  PDF   Beverages recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Cool Veggie Pizza

New Cooking Recipes

UpsideDown Apple Gingerbread
UpsideDown Apple Gingerbread Recipe


1/4 cup butter melted 2 large apples, peeled, cored and sliced 1/3 cup packed brown sugar GINGERBREAD 1/2 cup butter melted 1/2 cup molasses 1/2 cup sugar 1/3 cup packed brown sugar 1 egg 2 cups all purpose flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon ground ginger 1/2 teaspoon ground cloves 1/2 teaspoon salt 1/4 teaspoon ground nutmeg 3/4 cup hot tea Pour butter into a 9 inch square baking pan. Arrange apples over butter sprink le with brown sugar and set aside. For gingerbread, combine butter, molasses, s u...

Cooking Magazines: Cake Mix Recipes » November 2018   Cake Mix recipes RSS   New

Dish Of The Day

Impossible Herbs 'N Onion Pie

Impossible Herbs 'N Onion Pie Recipe
3 Onions sliced thin sep.rings 3 Eggs 1/4 c Butter 1 c Bisquick 1/2 lb Bacon crisp fried/crumbled 1/4...
read more

Category: » Bisquick Recipes

View more dishes

>