Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

September 2018

Beverages Recipes

Stuffings Recipes

Roast Turkey with Corn Bread Stuffing

Roast Turkey with Corn Bread Stuffing Recipe
1/4 lb Butter 1 Turkey,fresh (12 16) 1/2 lb Salt pork,thinly sliced CO...

read more

Soy Nog Recipe

Soy Nog recipe and other beverages recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Soy Nog recipe  PDF


1 c Peeled and amp cubed butternut
squash 2 c Vanilla soy milk
3 tb Brown rice syrup
2 1/2 tb Fruit flavoured lecithin
granules 1/4 ts Nutmeg
1/4 ts Vanilla e tract
4 tb Unsalted mirin, optional
Steam squash for 20 minutes or till soft. Drain and amp let cool for 5 minutes. Transfer to a blender, add remaining ingredients and amp blend till smooth. Refrigerate for 30 minutes.

Soy Nog recipe and other beverages recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
510 people have voted
Last Reviewed on 2018-09-23



Sunday, Sep 23 2018 Download & Print Soy Nog recipe  PDF   Beverages recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Pork `N' Spicy Apples

New Cooking Recipes

Tofu Cream Cheese
Tofu Cream Cheese Recipe


12 oz Tofu 1/2 ts Salt 1/8 ts Caraway seeds 1/4 ts Dill Juice of 3 small limes 2 tb Water Place all ingredients in blender and blend until creamy. Serve on bread or baked potatoes. DEEANNE at 14:52 EDT ...

Cooking Magazines: Baked Potato Recipes » September 2018   Baked Potato recipes RSS   New

Dish Of The Day

Asparagus with Mushrooms Fresh Coriander

Asparagus with Mushrooms Fresh Coriander Recipe
1 lb Fresh Asparagus 2 tb Butter (yea right) OR 2 tb Margarine 1/2 lb Mushrooms sliced (2 ...
read more

Category: » Asparagus Recipes

View more dishes

>