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August 2018

Pound Cake Recipes

Mexican Recipes

Courgette 'Meatballs'

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Cajun Pound Cake Recipe

Cajun Pound Cake recipe and other pound cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cajun Pound Cake  recipe  PDF


patti vdrj67a 1 pk Devils food cake mi
1 pk Instant chocolate pudding
4 Eggs
1/2 c Oil
1 ts Cinnamon
3 tb Rum or brandy e tract
1 c Water
1 c Chocolate chips
cajun pound cake glaze 2 tb Cocoa
5 ts Water
1 tb Margarine
1 tb Corn syrup
1 c Confectioner's sugar
Preheat oven to 350. Combine all ingredients. Pour into greased, floured 10 tube pan. Bake 45 50 minutes. Do not remove from pan until ready to glaze. Cajun Pound Cake Glaze: Cook all ingredients e cept the sugar until the margarine is melted. Add the sugar and glaze the cake.

Cajun Pound Cake recipe and other pound cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
109 people have voted
Last Reviewed on 2018-08-21



Tuesday, Aug 21 2018 Download & Print Cajun Pound Cake  recipe  PDF   Pound Cake recipes RSS   Thumsb up

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1 Ripe honeydew melon, cut in half, seeded 1 1/2 c Whipping cream 1 1/2 c Mayonnaise 2 ts Lemon juice 1 ts Paprika 1/2 ts Hot pepper sauce 1/2 ts Worcestershire sauce 2 tb Tomato paste 8 oz White crabmeat, flaked 8 Radicchio leaves (opt) Lemon and lime slices (opt) Fresh mint leaves (opt) Scoop melon in balls. To make dressing, whip cream until soft peaks form. Mi in mayonnaise, lemon juice, paprika, hot pepper sauce, Worcestershire sauce and tomato paste. Stir crabmeat into dressing. Lightly mi in melon and toss ingredients gently until coated. Arrange shre...

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