Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Pound Cake Recipes

Apple Pie Recipes

Caramel Pecan Apple Pie

Caramel Pecan Apple Pie Recipe
2 Pie crust unbaked 6 c Apples peeled and sliced 3/4 c Sugar 1/4 c Flour 1/4 ts Salt 2 tb ...

read more

CaramelGlazed ApplePecan Pound Cake Recipe

CaramelGlazed ApplePecan Pound Cake recipe and other pound cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print CaramelGlazed ApplePecan Pound Cake recipe  PDF


LARRY LUTTROPP FVKC70A
L.A.TIMES FOOD SECTION 11/94 2 1/2 c Green apples chopped
1 c Butter softened
1 1/2 c Sugar
1 1/2 ts Vanilla
5 Eggs
2 c Flour
1 tb Baking powder
1 tb Ground cinnamon
3/4 c Pecans, chopped

CARAMEL SAUCE 1/2 c Brown sugar packed
1/2 c Granulated sugar
1/2 c Whipping cream
1 tb Butter
In skillet, lightly saute apple chunks in 2 tablespoons butter. Set aside. In bowl, cream remaining butter with sugar until light and fluffy. Beat in vanilla. Beat in eggs 1 at a time. In bowl sift together flour, baking powder and cinnamon. Stir into butter mi ture until blended. Fold in apples and pecans. Spoon into greased and floured bundt pan. Bake at 325 degrees 1 hour, or until wood pick inserted near center comes out clean. Glaze with Caramel Sauce. CARAMEL SAUCE Combine brown sugar, sugar and whipping cream in medium saucepan. Bring to boil. Cook and stir, about 2 minutes. Remove from heat. Stir in butter until melted. Cool. Then drizzle over cake. Each serving, with Caramel Sauce, contains about: 495 calories 306 mg sodium 146 mg cholesterol 26 grams fat 62 grams carbohydrates 6 grams protein 0.28 gram fiber.
Source: Mayi Brady, L.A. Times Food Stylist and tester. Presented by: L.A. Times Test Kitchen article, Two of Our Favorite Things , 11/10/94, page H26. The caramel apples of autumn were the inspiration for this cake developed by Mayi Brady. It took a few tries to come up with just the right te ture in the moist apple cake. The drizzled caramel sauce works as frosting. It's a perfect homey cake for cool weather.

CaramelGlazed ApplePecan Pound Cake recipe and other pound cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
809 people have voted
Last Reviewed on 2019-01-18



Friday, Jan 18 2019 Download & Print CaramelGlazed ApplePecan Pound Cake recipe  PDF   Pound Cake recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Cato's Cheese Bread

New Cooking Recipes

Chicken'N Olives
Chicken'N Olives Recipe


3 pounds chicken pieces, cut into serving pieces salt and peper 1 clove garlic minced 1 large onion chopped 2 bay leaves 3/4 cup beer 1 can tomato sauce (8 oz) 1/2 cup pimiento stuffed olives fluffy rice Rinse chicken pieces and pat dry. Lightly season with salt and peper. Combine all ingredients e cept chicken and rice in crock pot stir well. Add chicken pieces, coating well be sure all chicken is moistened. Cover and cook on low setting for 7 to 9 hours. ...

Cooking Magazines: BBQ Chicken Recipes » January 2019   BBQ Chicken recipes RSS   New

Dish Of The Day

Dymamite Chili with Beans

Dymamite Chili with Beans Recipe
1/2 c Soaked pinto beans, drained 1 tb Oil or bacon drippings 1 lg Sliced onion 1/2 md Chopped gre...
read more

Category: » Mexican Recipes

View more dishes

>