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Pound Cake Recipes

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Entenmann's Pound Cake Recipe

Entenmann's Pound Cake recipe and other pound cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Entenmann's Pound Cake recipe  PDF



WALDINE VAN GEFFEN VGHC42A 1/2 pound Real butter or margarine
2 cups Powdered sugar
3 large Eggs
1 2/3 cups Flour
1 tablespoon Lemon e tract or vanilla

Preheat oven to 325. Spray an 8 1/2 Pyre loaf dish with Pam. Cream butter with sugar on high speed of mi er for 5 minutes. Add 1 egg and then a little flour, beating 2 minutes. Add 2nd egg and half of remaining flour and beat 2 minutes. Add 3rd egg, rest of flour and e tract, beating 2 minutes. Spread thick and creamy batter evenly in prepared loaf dish. Bake 65 minutes or until tester inserted into center comes out clean. Cool in baking dish on wire rack 30 minutes. Remove from dish. Slice 1/2 thick. If freezing, be sure to slice before freezing loaf. Thaw to use within 6 months. Source: Gloria Pitzer

Entenmann's Pound Cake recipe and other pound cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
843 people have voted
Last Reviewed on 2019-05-26



Sunday, May 26 2019 Download & Print Entenmann's Pound Cake recipe  PDF   Pound Cake recipes RSS   New

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