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March 2019

White Cake Recipes

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Pat's Favorite White Cake Recipe

Pat's Favorite White Cake recipe and other white cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pat's Favorite White Cake recipe  PDF


2 1/2 c Flour
2 c Sugar
1 ts Baking powder
1 1/3 c Buttermilk or sour milk
1/2 c Shortening, butter or..
..margarine 1 ts Vanilla
4 Egg whites
Preheat oven to 350F. In a bowl, combine flour, sugar, baking powder, baking soda, and 1/8 tsp. salt. Add buttermilk, shortening (butter or margarine) and vanilla. Beat on low speed for 30 seconds, scraping bowl. Beat on medium to high speed for 2 minutes, scraping bowl occasionally. ADd egg whites and beat for 2 minutes more, scraping bowl. Pour into 2 greased and floured 9 1/5 inch round baking pans. Bake for 30 35 minutes or until a toothpick comes out clean. Cool on wire racks for 10 minutes. Loosen sides and remove from pans. Serves 12. NOTE: One day my husband Pat wanted a marble cake. So, I improvised. To make a marble cake from this recipe, simply reserve one third of the cake batter before putting in the cake pans. Then, melt one square unsweetened or semi sweet chocolate either over boiling water or in the microwave oven. Stir to blend. Add to the cake mi ture and mi well. Put one half of the chocolate batter in each cake pan in dollops, and swirl carefully, so as not to mi the white batter with the chocolate. What you are trying to achieve in a marble effect. Bake as directed. (BTW, this is GREAT)

Pat's Favorite White Cake recipe and other white cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
416 people have voted
Last Reviewed on 2019-03-22



Friday, Mar 22 2019 Download & Print Pat's Favorite White Cake recipe  PDF   White Cake recipes RSS   Thumsb up

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