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February 2019

Bundt Cake Recipes

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Black Russian Bundt Cake Recipe

Black Russian Bundt Cake recipe and other bundt cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Black Russian Bundt Cake recipe  PDF


1 pk Yellow cake mi (w/o pudding)
1/2 c Sugar
6 oz Instant chocolate pudding
1 c Vegetable oil
4 Eggs
1/4 c Vodka
1/4 c Coffee flavored liqueur
3/4 c Water
Powdered sugar Glaze 1/2 c Powdered sugar unsifted
1/4 c Coffee flavored liqueur
CAKE: In large mi er bowl, combine cake ingredients. Mi at low speed about 1 minute beat at medium speed 4 minutes. Pour into greased and floured 10 bundt pan. Bake in 350 degree oven until tests done with toothpick (60 70 minutes). Let cool in pan 10 minutes invert onto rack or plate. Poke holes in cake with tines of fork slowly pour glaze over. Cool completely dust with powdered sugar. GLAZE: Combine powdered sugar and liqueur blend until smooth.

Black Russian Bundt Cake recipe and other bundt cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
558 people have voted
Last Reviewed on 2019-02-22



Friday, Feb 22 2019 Download & Print Black Russian Bundt Cake recipe  PDF   Bundt Cake recipes RSS   New

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