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March 2019

Pumpkin Cake Recipes

Beans and Grains Recipes

 Baguio Beans Toss

Baguio Beans Toss Recipe
An appetizing mi ture of beans and bacon bits-a perfect siding for meat dishes. 250 g. Baguio...

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Harvest Pumpkin Cake Recipe

Harvest Pumpkin Cake recipe and other pumpkin cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Harvest Pumpkin Cake recipe  PDF


3 1/2 c Flour
1 c Butter
2 c Sugar
4 Eggs
2 ts Soda
2 ts Cinnamon
1 ts Salt
1 ts Nutmeg
1/2 ts Ginger
1/2 ts Cloves
1 1/2 c Pumpkin
1 1/2 c Choc. chips
1 1/2 c Walnuts (opt)
Preheat oven to 375 cream butter, sugar, and eggs. add spices. add flour and pumpkin. Stir in Choc. Chips and nuts. grease BOTTOM of 2 9 5 loaf pans. bake at 375 for 65 75 min., or until toothpick comes out clean.

Harvest Pumpkin Cake recipe and other pumpkin cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
253 people have voted
Last Reviewed on 2019-03-20



Wednesday, Mar 20 2019 Download & Print Harvest Pumpkin Cake recipe  PDF   Pumpkin Cake recipes RSS   Thumsb up

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1 8 inch focaccia (Italian Flat bread) 6 T Light garden vegetable cream Cheese, divided 1 Tomato, thinly sliced 1/2 Green bell pepper, thinly Sliced 24 Slices pepperoni 2 Thin slices red onion, Separated 3/4 c Shredded provolone cheese Heat oven to 350 degrees. Slice forcaccia in half horizontally. Spread each half with 3 T cream cheese. Layer one half with tomato, bell pepper, pepperoni and cheese. Cover with remaining bread half. Wrap tightly in foil. Bake 20 to 25 minutes or until hot. Cut into wedges. ...

Cooking Magazines: Panini Recipes » March 2019   Panini recipes RSS   Thumsb up

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