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November 2018

Pumpkin Cake Recipes

Beverages Recipes

Strawberry Daiquiries

Strawberry Daiquiries Recipe
1 cn Small limeaid 1 pk Frozen strawberries 1 qt Seven up 1 qt Rum Ice Put 1 can Limeade, 1 can...

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Pumpkin Cake 2 Recipe

Pumpkin Cake 2 recipe and other pumpkin cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pumpkin Cake 2 recipe  PDF


4 Eggs
2 c Sugar
1 c Oil
2 c Pumpkin pie filling
3 c Flour
2 ts Baking soda
1/2 ts Salt
1/2 ts Cinnamon
1 pk Chocolate chips (6 oz.)
2 ts Baking powder
Cream eggs and sugar. Add remaining ingredients. Mi well. Pour into greased bundt or tube pan. Bake at 350 degrees for 1 hour and 10 minutes. This is another one of my favorites It also comes from the Rochester Hadassah Cookbook.

Pumpkin Cake 2 recipe and other pumpkin cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
263 people have voted
Last Reviewed on 2018-11-14



Wednesday, Nov 14 2018 Download & Print Pumpkin Cake 2 recipe  PDF   Pumpkin Cake recipes RSS   Thumsb up

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2 Chicken breast halves 6 Chicken thighs Salt Pepper 2 T Butter 2 T Oil 1 cn Chicken broth (49.5 oz) 1 sm Onion, cut into quarters 1 Celery stalk, cut into chunks 1 sm Carrot, peeled, cut into chunks 1/4 c Melted butter 1/4 c Flour 2 T Minced tarragon 1 c Pearl onions, peeled 1 md Potato, peeled, cut into 1/2 chunks 4 sm Carrots, cut into 1/2 diagonal slices (1 1/2 c) 2 c Broccoli florets 1 1/2 c Quartered button mushrooms Rich pastry crust 2 Egg yolks, beaten This refined version of an old American classic has a rich, flaky, meaty ta...

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Peanut Butter Filled Fudge Cupcakes

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