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November 2018

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Basic Recipes

Apricot Glaze Great Chefs

Apricot Glaze Great Chefs Recipe
1 c Jam, apricot 1/2 c Sugar 1/4 c Water Combine jam, sugar and water in a heavy saucepan. Mi wel...

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Dairy Free Fruitcake Recipe

Dairy Free Fruitcake recipe and other free recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Dairy Free Fruitcake recipe  PDF


1 c Raisins
2 c Water
1 c Sugar
2 tb Shortening
2 ts Cinnamon
1 ts Nutmeg
1 ts Baking soda
2 c Flour
Stew raisins in water until less then 1 cup of water remains. Chill until cold. Drain raisins juice into a cup. Cream sugar, shortening and salt. Add enough water to raisin juice to make 1 cup of liquid. Add raisins and liquid to sugar mi ture. Add cinnamon, nutmeg, soda and flour. Beat until well mi ed. Bake in a greased and floured loaf or tube pan at 350F for about 1 hour.

Dairy Free Fruitcake recipe and other free recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
134 people have voted
Last Reviewed on 2018-11-17



Saturday, Nov 17 2018 Download & Print Dairy Free Fruitcake recipe  PDF   Free recipes RSS   Thumsb up

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Cacciatore with a Twist

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Peppy Panini
Peppy Panini Recipe


1 8 inch focaccia (Italian Flat bread) 6 T Light garden vegetable cream Cheese, divided 1 Tomato, thinly sliced 1/2 Green bell pepper, thinly Sliced 24 Slices pepperoni 2 Thin slices red onion, Separated 3/4 c Shredded provolone cheese Heat oven to 350 degrees. Slice forcaccia in half horizontally. Spread each half with 3 T cream cheese. Layer one half with tomato, bell pepper, pepperoni and cheese. Cover with remaining bread half. Wrap tightly in foil. Bake 20 to 25 minutes or until hot. Cut into wedges. ...

Cooking Magazines: Panini Recipes » November 2018   Panini recipes RSS   Thumsb up

Dish Of The Day

Italian Nut Balls

Italian Nut Balls Recipe
3/4 c Sugar 1 ts Salt 3/4 c Margerine 2 Egg yolks 1/2 ts Vanilla 1/2 ts Almond e tract 2 ...
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