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May 2019

Chicken Recipes

Regional Cuisine Recipes

Gujar Ka Pullao Carrot Rice

Gujar Ka Pullao Carrot Rice Recipe
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Tarragon Chicken Salad Recipe

Tarragon Chicken Salad recipe and other chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Tarragon Chicken Salad recipe  PDF


1 (4 1/2 Lb. ) Fryer
1/2 c Dry White Wine OR
Vermouth 2 tb Minced Shallots
1 tb Chopped Fresh Tarragon
OR 1 t. Dried Tarragon Crushed 1/8 ts Salt
1/8 ts Pepper
1 1/2 c Plain Yogurt
2 c Water
3/4 lb Small New Potatoes
Quartered 1 lb Fresh Green Beans
1 tb Safflower OR Other
Vegetable Oil 1/8 ts Salt
1/8 ts Pepper
1/2 sm Purple Onion Cut Into
Thin Strips Remove Giblets and amp Neck From Chicken. Rinse Chicken and amp Pat Dry. Place Chicken in A Large Cooking Bag. Seal Bag According To Package Directions. Cut Slits in Top Of Bag. Place Chicken and amp Bag in A 13 9 2 Inch Baking Pan. Bake At 350 Degrees For 2 Hours OR Untildrumsticks Move Easily. Remove From Bag and amp
Let Cool. Skin and amp Bone Chicken Cut Into 1/2 in. Pieces. Cover and amp Chill. Combine Wine, Shallots, Tarragon, 1/8 t. Salt and amp 1/8 t. Pepper in A Small Saucepan Cook Over Medium Heat Until All Liquid Is Absorbed. Combine Herb Mi ture and amp Yogrut in A Medium Bowl. Cover and amp Chill Several Hours. Bring 2 Cups Water To A Boil in A Medium Saucepan. Add Potatoes Cover, Reduce Heat and amp Simmer 5 Min. OR Until Tender. Remove Potatoes From Liquid, Reserving Liquid. Set Potatoes Aside. Wash Beans, Trim Ends and amp Cut in Half. Return Reserved Liquid To A Bowl. Add Beans, Cover, Reduce Heat and amp Simmer 5 Min. OR Until Crisp Tender. Drain. Combine Reserved Potatoes and amp Beans Add Oil, 1/8 t. Salt and amp 1/8 t. Pepper, Tossing Gently. Cover and amp Chill. Combine Reserved Chicken, Yogurt Mi ture and amp Purple Onion. Spoon Into Center Of A Serving Platter. Arrange Potatoes and amp Green Beans Around Chicken Mi ture. About 280 Cal. Per 2/3 C. Chicken Mi ture and amp 1/2 C. Vegetables. (Fat 9.6. Chol. 88.)

Tarragon Chicken Salad recipe and other chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
590 people have voted
Last Reviewed on 2019-05-24



Friday, May 24 2019 Download & Print Tarragon Chicken Salad recipe  PDF   Chicken recipes RSS   New

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