Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

October 2018

Healthy Recipes

Baked Treats Recipes

Pajas

Pajas Recipe
1 c Pecan halves 1 tb Unsalted butter melted 2 1/2 c Sweetened shredded coconut 1/2 c Chopped dri...

read more

Melanie Stevenson's Woodlands Meatloaf Recipe

Melanie Stevenson's Woodlands Meatloaf recipe and other healthy recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Melanie Stevenson's Woodlands Meatloaf recipe  PDF


1 lb Ground beef lean
4 Pieces bacon
1/2 lb Ground pork lean
1/2 lb Ground veal
1 c Breadcrumbs fresh whole
Wheat 2 Eggs lightly beaten
1/2 ts Tomato or V8 juice
1/2 c Onion chopped
1/2 ts Marjoram
1/2 c Bell pepper green or red,
Chopped 1 ts Salt
1/4 ts Black pepper
1/2 ts Oregano
1/2 ts Basil
1 tb Worcestershire sauce
Lea and amp Perrins Contributed to the echo by: Fred Towner Originally from: Fifth Prize winner in the Great Meatloaf Recipe Search. Submitted by Melanie Stevenson. Calgary Sun, Monday, June 4, Melanie Stevenson's Woodlands Meatloaf 5th prize Mi eggs, breadcrumbs, onion, V8 juice, green pepper and seasonings in a large bowl until well combined. Add meat, 1/4 pound at a time, and mi until combined. Shape into two round loaves and place two strips of bacon in an across each. Place on a rack in a roasting pan and bake at 350F for 1 hour. (This is a healthy meatloaf. Calories are reduced by baking loaves
on a rack so the fat runs off) Servings: 8

Melanie Stevenson's Woodlands Meatloaf recipe and other healthy recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
860 people have voted
Last Reviewed on 2018-10-23



Tuesday, Oct 23 2018 Download & Print Melanie Stevenson's Woodlands Meatloaf recipe  PDF   Healthy recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Chicken Enchiladas Ii

New Cooking Recipes

Fresh StrawberryRhubarb Pie
Fresh StrawberryRhubarb Pie Recipe


2 cups rhubarb diced 1 pint strawberries 1 1/4 cups sugar 3 tablespoons tapioca quick cooking 1/4 teaspoon salt 3 tablespoons margarine 1 batch pie dough, enough for 9 double pie crust Wash rhubarb, cut away any tough parts and chop into small pieces. Slice the strawberries and add to rhubarb. Mi the remaining ingredients and add to fruit. Blend well and allow to stand for up to 30 minutes to allow sugar to penetrate strawberries. Pour mi ture into 9 inch pie crust, dot with margarine and cover with second crust. Cut slits in top crust. Bake in preheated 3...

Cooking Magazines: Raw Food Recipes » October 2018   Raw Food recipes RSS   Thumsb up

Dish Of The Day

Glazed Salmon

Glazed Salmon Recipe
Vegetable oil spray 3/4 lb Fresh salmon fillet 1/4 c Balsamic vinegar 1 tb Dijon mustard Salt and ...
read more

Category: » Salmon Recipes

View more dishes

>